Baked Quince With Yoghurt Recette

Experience the magic of autumn with this irresistible Baked Quince recipe! Sweet and tender quinces bake to a beautiful pinkish hue, perfectly complemented by a cool, tart yogurt topping and crunchy walnuts. The warm spices and honey create a cozy winter dessert or delightful breakfast treat. This easy recipe is perfect for a special occasion or a comforting weeknight indulgence.

Préparation 20 min

Cuisson 50 min

Calories 127.3 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Quince With Yoghurt

2 large quinces
1/4 cup water
1/4 cup honey
1 tablespoon lemon juice
1 cup plain Greek yogurt
Pine Nuts
a sprinkle of cinnamon

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Comment préparer Baked Quince With Yoghurt

Preheat oven to 350°F (175°C).
Peel and halve 2 large quinces lengthwise.
Using a sharp paring knife or spoon, carefully scoop out the core and seeds from each quince half.
Place the quince halves, cut-side down, on a shallow baking sheet.
Pour 1/4 cup of water into the bottom of the baking sheet.
In a small bowl, whisk together 1/4 cup honey and 1 tablespoon lemon juice.
Pour the honey-lemon mixture evenly over the quince halves.
Bake, uncovered, for 45-60 minutes, or until the quinces are tender and easily pierced with a fork.
Remove from oven and let cool slightly.
Place each quince half on a small serving plate.
In a separate bowl, gently combine 1 cup plain Greek yogurt with 3 tablespoons of the reserved honey from baking the quinces.
Spoon a generous amount of the yogurt mixture over each quince half.
Drizzle with any remaining honey syrup from the baking sheet.
Garnish with 1/4 cup chopped walnuts and a sprinkle of cinnamon.
Serve warm or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

48g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Mediterranean Healthy Vegetarian Gluten Free Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Desserts Fruit Greek European Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Baked Quince With Yoghurt ?

Baked Quince With Yoghurt prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Baked Quince With Yoghurt ?

Baked Quince With Yoghurt contient environ 127.3 calories par portion, avec environ 2 g de protéines, 6 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Baked Quince With Yoghurt ?

Les principaux ingrédients de Baked Quince With Yoghurt sont Quinces, Water, Honey, Lemon Juice, Greek Yogurt, Pine Nuts. Consultez la liste complète avec les quantités ci-dessus.