Baltimore Hash Recette

This Baltimore Hash recipe is a delicious and budget-friendly way to use up leftover veggies and ground beef! Quick to prepare and packed with flavor, this hearty one-pan meal is perfect for a weeknight dinner. Serve with crusty rolls and a refreshing tomato or cucumber salad for a complete and satisfying experience. Customize it with your favorite vegetables for a personalized touch!

Préparation 15 min
Cuisson 40 min
Calories 332.6 kcal
Protéines 48g
Note Soyez le premier
Baltimore Hash 214

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baltimore Hash

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 (28 ounce) can crushed tomatoes
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 2 cups cubed potatoes (about 2 medium)
  • salt and freshly ground black pepper to taste
  • 1 tablespoon olive oil
  • garlic powder to taste (optional)
  • paprika to taste (optional)
  • oregano to taste (optional)
  • other seasonings as desired (optional)

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Comment préparer Baltimore Hash

  1. Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add 1 pound ground beef and 1 medium onion, chopped, and cook, breaking up the beef with a spoon, until the meat is browned and the onion is softened (about 8-10 minutes).
  2. Drain off any excess grease from the skillet.
  3. Add 1 (28 ounce) can crushed tomatoes, 1 cup chopped carrots, 1 cup chopped celery, and 2 cups cubed potatoes (about 2 medium).
  4. Bring the mixture to a boil.
  5. Reduce heat to low, cover, and simmer for 30 minutes, or until the vegetables are tender and the flavors have melded.
  6. Season generously with salt and pepper to taste. Consider adding other herbs and spices like garlic powder, paprika, or oregano for extra flavor.
  7. Serve hot with crusty rolls and a side salad for a complete meal.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

32g

Fat

33g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Beef Easy Dietary One Dish Meal Low Sodium Low Cholesterol Low Calorie Low Carb Inexpensive Healthy 2 Ground Beef Low In Something Meat 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baltimore Hash ?

Baltimore Hash prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Baltimore Hash ?

Baltimore Hash contient environ 332.6 calories par portion, avec environ 48 g de protéines, 6 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Baltimore Hash ?

Les principaux ingrédients de Baltimore Hash sont Ground Beef, Onion, Diced Tomatoes, Carrot, Celery, Potato. Consultez la liste complète avec les quantités ci-dessus.

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