Banana Carrot Muffins Recette

Transform overripe bananas into delightful muffins! This recipe, inspired by classic banana bread, combines the sweetness of bananas with the subtle earthiness of carrots for a moist and flavorful treat. Perfect for a quick breakfast or a healthy snack, these muffins are easy to make and guaranteed to be a crowd-pleaser. Get ready to enjoy the perfect blend of banana and carrot goodness!

Préparation 15 min

Cuisson 45 min

Calories 219.3 kcal

Protéines 14g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Carrot Muffins

Not used in this recipe; recipe calls for 1 ½ cups all-purpose flour.
Not used in this recipe.
1 teaspoon baking soda
¼ teaspoon salt
½ cup vegetable oil
Not used in this recipe; recipe calls for ¾ cup granulated sugar.
¼ cup honey
2 large eggs
2 ripe bananas, mashed (about 1 cup)
1 cup grated carrots
½ cup raisins (optional)
1 ½ cups all-purpose flour
¾ cup granulated sugar
½ teaspoon baking powder
½ teaspoon ground cinnamon

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Comment préparer Banana Carrot Muffins

Preheat oven to 325°F (160°C).
Generously grease a 12-cup muffin tin or line with paper liners.
In a large bowl, beat 2 large eggs, ¾ cup granulated sugar, and ½ cup vegetable oil until light and fluffy.
Stir in ¼ cup honey.
Add 2 mashed ripe bananas (about 1 cup) and 1 cup grated carrots. Mix until well combined.
In a separate bowl, whisk together 1 ½ cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon baking powder, ½ teaspoon ground cinnamon, and ¼ teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in ½ cup raisins (optional).
Fill each muffin cup about ¾ full using a ¼ cup measuring cup.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

30g

Fat

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Healthy Breads Breakfast Vegetarian Muffins Dietary Quick Breads

Questions fréquentes

Combien de temps faut-il pour préparer Banana Carrot Muffins ?

Banana Carrot Muffins prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Banana Carrot Muffins ?

Banana Carrot Muffins contient environ 219.3 calories par portion, avec environ 14 g de protéines, 11 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Banana Carrot Muffins ?

Les principaux ingrédients de Banana Carrot Muffins sont Whole Wheat Flour, Quick Oats, Baking Soda, Salt, Vegetable Oil, Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.