Bek's Spiced Up Spaghetti Sauce Recette

Tired of jarred sauce? This recipe, inspired by family requests, elevates simple spaghetti sauce to delicious heights! While not entirely from scratch, this recipe packs a flavor punch that rivals homemade, and it's incredibly versatile. Load it up with your favorite veggies for a nutritional boost – carrots, peppers, anything goes! The star? Spicy Italian sausage (though sweet Italian works in a pinch). Make a big batch (enough to feed an army!), freeze leftovers for later, and get ready for rave reviews.

Préparation 20 min
Cuisson 60 min
Calories 388.6 kcal
Protéines 31g
Bek's Spiced Up Spaghetti Sauce 201

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bek's Spiced Up Spaghetti Sauce

  • 1 lb hot Italian sausage
  • 1 large onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • Pesto Sauce
  • Eggplant
  • Zucchini
  • Fresh Mushrooms
  • Dry Red Wine
  • 28 oz crushed tomatoes
  • Tomatoes And Green Chilies
  • 15 oz tomato sauce
  • 6 oz tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (14.5 ounce) can diced tomatoes
  • 1 red bell pepper, chopped
  • 1 cup chopped carrots (optional)

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Comment préparer Bek's Spiced Up Spaghetti Sauce

  1. Brown 1 lb hot Italian sausage in a large pot or Dutch oven over medium heat, breaking it up with a spoon. Drain off any excess grease.
  2. Add 1 large onion, chopped, and 2 cloves garlic, minced, to the pot. Cook until softened, about 5 minutes.
  3. Stir in 28 oz crushed tomatoes, 15 oz tomato sauce, 6 oz tomato paste, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 teaspoon red pepper flakes (or more, to taste), 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Add 1 (14.5 ounce) can diced tomatoes, undrained, 1 green bell pepper, chopped, and 1 red bell pepper, chopped. (Optional: Add 1 cup chopped carrots).
  5. Bring the sauce to a simmer, then reduce heat to low, cover, and cook for at least 45 minutes, or up to 2 hours, stirring occasionally. The longer it simmers, the richer the flavor.
  6. Taste and adjust seasonings as needed. Serve over your favorite pasta!

Nutrition Information (Approximate per serving)

Sodium

78 g

Sugar

104g

Fat

25g

Carbs

13g

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Questions fréquentes

Combien de temps faut-il pour préparer Bek's Spiced Up Spaghetti Sauce ?

Bek's Spiced Up Spaghetti Sauce prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Bek's Spiced Up Spaghetti Sauce ?

Bek's Spiced Up Spaghetti Sauce contient environ 388.6 calories par portion, avec environ 31 g de protéines, 13 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Bek's Spiced Up Spaghetti Sauce ?

Les principaux ingrédients de Bek's Spiced Up Spaghetti Sauce sont Hot Italian Sausage Link, Onion, Green Pepper, Garlic Cloves, Pesto Sauce, Eggplant. Consultez la liste complète avec les quantités ci-dessus.

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