Bloody Halloween Cake Recette

Get ready for a frightfully delicious Halloween! This Bloody Halloween Cake is a fun and easy recipe perfect for your spooky celebrations. Moist chocolate cake layered with a creamy, crimson frosting and topped with gummy worms—it's a Halloween masterpiece that's as tasty as it is terrifying! Impress your guests with this show-stopping dessert.

Préparation 20 min
Cuisson 60 min
Calories 476.6 kcal
Protéines 12g
Bloody Halloween Cake 47

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bloody Halloween Cake

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Comment préparer Bloody Halloween Cake

  1. Preheat oven to the temperature specified on the cake mix box.
  2. In a large bowl, combine cake mix, eggs, oil, water, and one package of chocolate instant pudding mix.
  3. Bake according to the directions on the cake mix box.
  4. Let the cake cool completely to room temperature.
  5. In a separate bowl, beat together the whipped topping, sweetened condensed milk, remaining two packages of instant chocolate pudding, and marshmallow fluff until smooth.
  6. Gradually add red food coloring, mixing until you reach your desired shade of crimson.
  7. If the frosting is too thick, add milk, 1 tablespoon at a time, until it reaches your desired consistency.
  8. Once the cake is completely cool, frost the cake with the crimson frosting.
  9. Decorate the cake with gummy worms.
  10. Drizzle with red or black gel food coloring for an extra spooky touch.
  11. Happy Halloween!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

217g

Fat

37g

Carbs

21g

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Questions fréquentes

Combien de temps faut-il pour préparer Bloody Halloween Cake ?

Bloody Halloween Cake prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Bloody Halloween Cake ?

Bloody Halloween Cake contient environ 476.6 calories par portion, avec environ 12 g de protéines, 21 g de glucides et 33 g de lipides.

De quels ingrédients ai-je besoin pour Bloody Halloween Cake ?

Les principaux ingrédients de Bloody Halloween Cake sont Red Velvet Cake Mix, Chocolate Instant Pudding, Eggs, Oil, Water, Red Food Coloring. Consultez la liste complète avec les quantités ci-dessus.

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