Blueberry Cardamom Ice Cream From Iceland Recette

Indulge in the magical flavors of Iceland with this creamy, dreamy Blueberry Cardamom Ice Cream! This unique recipe boasts a vibrant purple hue and a subtle cardamom warmth that perfectly complements the sweet burst of fresh blueberries. A global table adventure in every scoop! Makes approximately 2 quarts (requires two batches in a smaller ice cream maker). Prepare to be amazed by the incredibly smooth texture and delightful taste.

Préparation 60 min

Cuisson 40 min

Calories 310.6 kcal

Protéines 5g

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Blueberry Cardamom Ice Cream From Iceland

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blueberry Cardamom Ice Cream From Iceland

2 cups fresh blueberries
1/2 cup water
1 cup granulated sugar
Ground Cardamom
Heavy Cream
1/2 cup whole milk

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Comment préparer Blueberry Cardamom Ice Cream From Iceland

In a medium saucepan, combine 2 cups fresh blueberries, 1/2 cup water, 1 cup granulated sugar, and 1/4 teaspoon ground cardamom. Stir over medium heat until blueberries soften and sugar dissolves (5-10 minutes).
Transfer the blueberry mixture to a bowl, cover, and chill thoroughly in the refrigerator for at least 4 hours, or preferably overnight.
Once chilled, use an immersion blender to puree the blueberry mixture until smooth. Reserve a small amount of unblended blueberries for a textural element (optional).
Gently stir in 1 cup heavy cream and 1/2 cup whole milk into the pureed blueberry mixture.
Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions (approximately 25 minutes per batch, if making in two batches due to ice cream maker size).
Enjoy immediately as soft-serve, or transfer to an airtight container and freeze for a firmer consistency (at least 2-3 hours).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

81g

Fat

72g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Blueberry Cardamom Ice Cream From Iceland ?

Blueberry Cardamom Ice Cream From Iceland prend environ 100 minutes du début à la fin — environ 60 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Blueberry Cardamom Ice Cream From Iceland ?

Blueberry Cardamom Ice Cream From Iceland contient environ 310.6 calories par portion, avec environ 5 g de protéines, 8 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Blueberry Cardamom Ice Cream From Iceland ?

Les principaux ingrédients de Blueberry Cardamom Ice Cream From Iceland sont Blueberries, Water, Sugar, Ground Cardamom, Heavy Cream, Milk. Consultez la liste complète avec les quantités ci-dessus.