Blueberry Mustard Recette

Elevate your pork and lamb dishes with this vibrant and tangy Blueberry Mustard! This homemade condiment bursts with the sweet-tart flavor of blueberries, balanced by the spicy kick of mustard seeds and a hint of richness from port wine. Easy to make in under 30 minutes, this recipe is perfect for adding a gourmet touch to your next meal.

Préparation 10 min

Cuisson 25 min

Calories 100.5 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blueberry Mustard

1 tablespoon cornstarch
2 tablespoons cold water
1 ½ - 2 cups fresh blueberries (for sieving and whole berries)
1/4 cup ruby port wine
Shallot
White Sugar
Dijon Mustard
Whole Grain Mustard
Yellow Mustard Seeds
2 tablespoons dry white wine

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Comment préparer Blueberry Mustard

Combine 2 tablespoons of mustard seeds with 2 tablespoons of dry white wine in a small bowl. Let stand for 10 minutes to soften.
In a separate small bowl, whisk together 1 tablespoon of cornstarch and 2 tablespoons of cold water until smooth.
Press 1/2 cup of fresh blueberries through a fine-mesh sieve into a bowl. You may need to add a few extra blueberries to reach the 1/2 cup mark.
In a medium saucepan, combine the sieved blueberries, 1/2 cup whole fresh blueberries, 1/4 cup ruby port wine, 1 finely minced shallot, and 2 tablespoons of granulated sugar.
Whisk in the cornstarch mixture until fully incorporated.
Bring the mixture to a simmer over medium-high heat, stirring frequently. Reduce heat to low and simmer for 5 minutes, or until the sauce has thickened.
Remove from heat and stir in the softened mustard seeds and their wine mixture, along with 2 tablespoons of Dijon mustard and 1 tablespoon of whole grain mustard.
Let the mustard cool completely before transferring to an airtight container. Refrigerate for at least 2 hours to allow the flavors to meld. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

31g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Blueberry Mustard ?

Blueberry Mustard prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Blueberry Mustard ?

Blueberry Mustard contient environ 100.5 calories par portion, avec environ 2 g de protéines, 5 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Blueberry Mustard ?

Les principaux ingrédients de Blueberry Mustard sont Cornstarch, Water, Blueberries, Port Wine, Shallot, White Sugar. Consultez la liste complète avec les quantités ci-dessus.