Brazilian Corn Cake Recette

Celebrate Festa Junina with this authentic Brazilian Corn Cake! This moist and delicious bolo de milho is a staple of the June festivals in Brazil, honoring Saint John, the patron saint of the corn harvest. Made with fresh corn kernels for a burst of sweet corn flavor, this recipe is perfect for any occasion. Transport yourself to the vibrant celebrations of Brazil with every bite! #BrazilianFood #FestaJunina #BolodeMilho #CornCake #BrazilianRecipe #JuneFestivals #SaintJohnsDay #HarvestFestival

Préparation 20 min
Cuisson 60 min
Calories 389.1 kcal
Protéines 8g
Brazilian Corn Cake 56

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Brazilian Corn Cake

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Comment préparer Brazilian Corn Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract (if using).
  4. Add the wet ingredients to the dry ingredients and gently mix until just combined. Do not overmix.
  5. Stir in the corn kernels.
  6. Pour the batter into the prepared loaf pan.
  7. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  9. Once cooled, slice and serve. Enjoy your delicious Bolo de Milho!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

209g

Fat

50g

Carbs

21g

Questions fréquentes

Combien de temps faut-il pour préparer Brazilian Corn Cake ?

Brazilian Corn Cake prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Brazilian Corn Cake ?

Brazilian Corn Cake contient environ 389.1 calories par portion, avec environ 8 g de protéines, 21 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Brazilian Corn Cake ?

Les principaux ingrédients de Brazilian Corn Cake sont Corn, Butter, Whole Wheat Flour, Eggs, Coconut Milk, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

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