This creamy, dreamy Buttery Chicken Casserole is a family favorite, perfect for weeknight dinners or impressive gatherings! Tender chicken, rich sauce, and a crispy cracker topping make this dish irresistible. Serve alongside crusty rolls and a fresh salad for a complete meal that's sure to please everyone, even picky eaters. Quick, easy, and unbelievably delicious!
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Comment préparer Buttery Chicken Casserole
Preheat oven to 375°F (190°C).
In a large skillet, cook chicken until browned and cooked through. Shred chicken and set aside.
In a large bowl, combine shredded chicken, cream of mushroom soup, sour cream, shredded cheddar cheese, and cooked rice. Mix well.
Spread half of the chicken mixture evenly in an 11x14 inch glass baking dish.
Top with half of the crumbled Ritz crackers.
Repeat layers with remaining chicken mixture and crackers.
Sprinkle the top with minced garlic powder.
Bake for 45-50 minutes, or until golden brown and bubbly.
Let stand for 10 minutes before serving.
Nutrition Information(Approximate per serving)
Sodium
32 g
Sugar
7g
Fat
65g
Carbs
4g
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Combien de temps faut-il pour préparer Buttery Chicken Casserole ?
Buttery Chicken Casserole prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.
Combien de calories contient Buttery Chicken Casserole ?
Buttery Chicken Casserole contient environ 384.8 calories par portion, avec environ 36 g de protéines, 4 g de glucides et 43 g de lipides.
De quels ingrédients ai-je besoin pour Buttery Chicken Casserole ?
Les principaux ingrédients de Buttery Chicken Casserole sont Chicken Breasts, Onion, Cream Of Celery Soup, Sour Cream, Buttery Crackers, Butter. Consultez la liste complète avec les quantités ci-dessus.
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