Chimichurri Recette

Elevate your steak game with this vibrant Argentinian chimichurri sauce! Bursting with fresh herbs and zesty flavors, this ridiculously easy recipe will transform even the simplest cut of steak into a culinary masterpiece. Perfect for rare, chargrilled flank steak, but equally delicious with grilled chicken, fish, or vegetables. Get ready to taste the garden!

Préparation 5 min

Cuisson 30 min

Calories 255.7 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chimichurri

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Comment préparer Chimichurri

Roughly chop 1 cup of fresh parsley.
Combine the chopped parsley, 1/2 cup packed fresh cilantro, 1/4 cup red wine vinegar, 1/4 cup olive oil, 2 cloves minced garlic, 1 teaspoon dried oregano, 1/2 teaspoon red pepper flakes (or more, to taste), and 1/2 teaspoon salt in a food processor.
Pulse until finely chopped but still slightly textured. Do not over-process.
Taste and adjust seasonings as needed. Add more red pepper flakes for extra heat, or more vinegar for extra tang.
Serve immediately or store in an airtight container in the refrigerator for up to a week.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

18g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Low Protein Appetizers Condiments Etc Easy Dips Spreads Marinades And Rubs South American Dietary Gluten Free Argentine Low Carb Free Of Something Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Chimichurri ?

Chimichurri prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Chimichurri ?

Chimichurri contient environ 255.7 calories par portion, avec environ 1 g de protéines, 1 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Chimichurri ?

Les principaux ingrédients de Chimichurri sont Flat Leaf Parsley, Garlic, Extra Virgin Olive Oil, Red Wine Vinegar, Lemon Wedge, Red Onion. Consultez la liste complète avec les quantités ci-dessus.