Chocolate Peanut Butter Bacon Pie Recette

Indulge in this decadent Chocolate Peanut Butter Bacon Pie! Francine Robert Bryson's classic recipe, perfected. This irresistible dessert combines the salty crunch of bacon, creamy peanut butter, rich chocolate, and a buttery cookie crust for an unforgettable taste sensation. Perfect for holidays or any special occasion!

Préparation 30 min
Cuisson 42 min
Calories 1599.8 kcal
Protéines 50g
Note Soyez le premier
Chocolate Peanut Butter Bacon Pie 54

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Peanut Butter Bacon Pie

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Comment préparer Chocolate Peanut Butter Bacon Pie

  1. Preheat oven to 350°F (175°C).
  2. Cook bacon in the microwave for 3 minutes, or until crispy. Drain on paper towels and chop into small pieces. Set aside.
  3. In a medium bowl, combine melted butter and crushed cookies. Press mixture into the pie plate and bake for 8-12 minutes, or until lightly golden. Let cool completely.
  4. In a 2-quart saucepan, heat milk and 3/4 cup granulated sugar over medium heat. Add chocolate chips and stir until melted and smooth. Stir in vanilla extract. Let cool completely.
  5. In a mixing bowl, beat cream cheese and powdered sugar until smooth. Gradually add heavy whipping cream and beat until fluffy. Stir in peanut butter.
  6. Spread 1 cup of chocolate sauce evenly over the cooled crust and up the sides. Sprinkle 1/3 of the chopped bacon over the chocolate.
  7. Pour the peanut butter cream mixture into the crust over the chocolate and bacon.
  8. Spread 1/2 of the remaining chocolate sauce over the creamy layer. Sprinkle with 1/2 of the remaining bacon bits.
  9. In a separate bowl, whip 1 cup heavy cream with cream of tartar and powdered sugar until stiff peaks form. Spread over the pie and pipe decorative edges. Sprinkle with remaining bacon bits and pipe chocolate sauce in circles.
  10. Lightly drag a knife back and forth across the whipped cream to create a web design. Refrigerate for at least 2 hours before serving.

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

342g

Fat

263g

Carbs

43g

Recipe Tags (Choose a tag and find related recipes!)

Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts Pork American Southern United States Pies Chocolate Meat Novelty Presentation Served Cold Peanut Butter From Scratch

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Peanut Butter Bacon Pie ?

Chocolate Peanut Butter Bacon Pie prend environ 72 minutes du début à la fin — environ 30 minutes de préparation et 42 minutes de cuisson.

Combien de calories contient Chocolate Peanut Butter Bacon Pie ?

Chocolate Peanut Butter Bacon Pie contient environ 1599.8 calories par portion, avec environ 50 g de protéines, 43 g de glucides et 179 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Peanut Butter Bacon Pie ?

Les principaux ingrédients de Chocolate Peanut Butter Bacon Pie sont Chocolate Chip Cookies, Peanut Butter, Butter, Bacon, Evaporated Milk, Semi Sweet Chocolate Chips. Consultez la liste complète avec les quantités ci-dessus.

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