Cinnamon Roll Cake Recette

Indulge in this irresistible Cinnamon Roll Cake, adapted from Sonnie Otto! This recipe delivers all the gooey, cinnamon-sugar goodness of a classic cinnamon roll, baked into a convenient and easy-to-share cake. Get ready for a warm, comforting dessert that's perfect for any occasion.

Préparation 20 min

Cuisson 47 min

Calories 287.4 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cinnamon Roll Cake

Flour
1/2 teaspoon salt
Sugar
2 teaspoons baking powder
Milk
2 large eggs
Vanilla
Butter
1/2 cup packed light brown sugar (for topping)
1 teaspoon ground cinnamon (for topping)
Powdered Sugar

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Comment préparer Cinnamon Roll Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together the cake flour, baking powder, baking soda, salt, and cinnamon.
Add the granulated sugar, brown sugar, and eggs. Beat until well combined.
In a separate bowl, combine the buttermilk and melted unsalted butter. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
Pour batter into the prepared pan and spread evenly.
In a medium bowl, combine the brown sugar, cinnamon, and chopped pecans for the topping.
Sprinkle the topping evenly over the batter. Using a knife or toothpick, gently swirl the topping into the batter.
Bake for 28-32 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool slightly in the pan before drizzling with the cream cheese glaze (recipe below). Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

108g

Fat

39g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Breakfast Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Cinnamon Roll Cake ?

Cinnamon Roll Cake prend environ 67 minutes du début à la fin — environ 20 minutes de préparation et 47 minutes de cuisson.

Combien de calories contient Cinnamon Roll Cake ?

Cinnamon Roll Cake contient environ 287.4 calories par portion, avec environ 5 g de protéines, 13 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Cinnamon Roll Cake ?

Les principaux ingrédients de Cinnamon Roll Cake sont Flour, Salt, Sugar, Baking Powder, Milk, Eggs. Consultez la liste complète avec les quantités ci-dessus.