Pineapple Upside Down French Toast Recette

Get ready for a taste sensation! This Pineapple Upside-Down French Toast Casserole is the ultimate breakfast (or brunch!) treat. Imagine perfectly caramelized pineapple, nestled beneath fluffy, cinnamon-spiced French toast, baked to golden perfection. This make-ahead recipe is perfect for busy mornings – prepare it the night before, refrigerate, and bake in the morning for a stress-free, show-stopping meal. Thick-cut bread is key for optimal results!

Préparation 20 min

Cuisson 45 min

Calories 424 kcal

Protéines 19g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pineapple Upside Down French Toast

6 tablespoons (3 ounces) unsalted butter
Dark Brown Sugar
Crushed Pineapple With Juice
6 large eggs
1 cup whole milk
Half And Half Cream
½ teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 pound (about 10 slices) thick-cut (1-inch) bread, challah or brioche recommended

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Comment préparer Pineapple Upside Down French Toast

Preheat oven to 400°F (200°C). Lightly grease a 13x9-inch baking dish.
In a medium saucepan, melt butter over medium-low heat. Stir in brown sugar until completely dissolved.
Add drained crushed pineapple and stir well to combine. Set aside.
In a large bowl, whisk together eggs, whole milk, half-and-half, reserved pineapple juice, salt, cinnamon, and vanilla extract until well blended.
Spread the pineapple and brown sugar mixture evenly over the bottom of the prepared baking dish.
Dip each slice of bread into the egg mixture, ensuring it's fully coated. Arrange bread slices in a single layer over the pineapple mixture.
Bake for 20-25 minutes, or until the French toast is golden brown and the filling is bubbly. If browning too quickly, loosely tent with foil.
Let cool for 10-15 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

116g

Fat

53g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts French The Americas American Southern Caribbean Vegetarian Summer Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Breakfast Eggs Dairy Fruit Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Pineapple Upside Down French Toast ?

Pineapple Upside Down French Toast prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Pineapple Upside Down French Toast ?

Pineapple Upside Down French Toast contient environ 424 calories par portion, avec environ 19 g de protéines, 17 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Pineapple Upside Down French Toast ?

Les principaux ingrédients de Pineapple Upside Down French Toast sont Butter, Dark Brown Sugar, Crushed Pineapple With Juice, Eggs, Whole Milk, Half And Half Cream. Consultez la liste complète avec les quantités ci-dessus.