Collard Gravy Recette

Elevate your mashed potatoes with this quick and easy Collard Gravy recipe! Fresh from the garden collard greens are sautéed with onion, then transformed into a creamy, flavorful gravy with a hint of smoky goodness. Ready in just 15 minutes, this Southern-inspired side dish is perfect for a weeknight meal or a special occasion.

Préparation 5 min
Cuisson 15 min
Calories 215.1 kcal
Protéines 17g
Note Soyez le premier
Collard Gravy 48

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Collard Gravy

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Comment préparer Collard Gravy

  1. Melt 2 tablespoons of butter in a medium saucepan over low heat.
  2. Add 1/2 medium chopped onion and 1 bunch of chopped collard greens. Sauté for 5 minutes, or until the greens are tender.
  3. Stir in 2 tablespoons of all-purpose flour and cook for 1-2 minutes, stirring constantly, until lightly browned.
  4. Gradually whisk in 1 cup of milk, stirring constantly until the gravy reaches your desired consistency. If it’s too thick, add a little more milk.
  5. Stir in 1 tablespoon of bouillon paste, 1/2 teaspoon of garlic powder, and 1/4 teaspoon of liquid smoke (if using).
  6. In a small bowl, whisk 1 large egg with 1/4 cup of milk until light and frothy.
  7. Slowly pour the egg mixture into the simmering gravy, whisking constantly to prevent scrambling.
  8. Reduce heat to low and simmer for 5 minutes, stirring occasionally, to allow the flavors to meld.
  9. Serve immediately over mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

3g

Fat

39g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Vegetarian Fall Recipes Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Sauces Condiments Etc Side Dishes Vegetables American Southern United States Easy Vegetarian Dietary Low Sodium Low Calorie Low Carb Inexpensive Low In Something Greens Collard Greens Onions Mashed Potatoes From Scratch

Questions fréquentes

Combien de temps faut-il pour préparer Collard Gravy ?

Collard Gravy prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Collard Gravy ?

Collard Gravy contient environ 215.1 calories par portion, avec environ 17 g de protéines, 5 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Collard Gravy ?

Les principaux ingrédients de Collard Gravy sont Butter, Collard Greens, Onion, Milk, Flour, Garlic Powder. Consultez la liste complète avec les quantités ci-dessus.

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