Collard Gravy Rezept

Elevate your mashed potatoes with this quick and easy Collard Gravy recipe! Fresh from the garden collard greens are sautéed with onion, then transformed into a creamy, flavorful gravy with a hint of smoky goodness. Ready in just 15 minutes, this Southern-inspired side dish is perfect for a weeknight meal or a special occasion.

Vorbereitung 5 Min.
Kochzeit 15 Min.
Kalorien 215.1 kcal
Eiweiß 17g
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Collard Gravy 47

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Zubereitung von Collard Gravy

  1. Melt 2 tablespoons of butter in a medium saucepan over low heat.
  2. Add 1/2 medium chopped onion and 1 bunch of chopped collard greens. Sauté for 5 minutes, or until the greens are tender.
  3. Stir in 2 tablespoons of all-purpose flour and cook for 1-2 minutes, stirring constantly, until lightly browned.
  4. Gradually whisk in 1 cup of milk, stirring constantly until the gravy reaches your desired consistency. If it’s too thick, add a little more milk.
  5. Stir in 1 tablespoon of bouillon paste, 1/2 teaspoon of garlic powder, and 1/4 teaspoon of liquid smoke (if using).
  6. In a small bowl, whisk 1 large egg with 1/4 cup of milk until light and frothy.
  7. Slowly pour the egg mixture into the simmering gravy, whisking constantly to prevent scrambling.
  8. Reduce heat to low and simmer for 5 minutes, stirring occasionally, to allow the flavors to meld.
  9. Serve immediately over mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

3g

Fat

39g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Vegetarian Fall Recipes Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Sauces Condiments Etc Side Dishes Vegetables American Southern United States Easy Vegetarian Dietary Low Sodium Low Calorie Low Carb Inexpensive Low In Something Greens Collard Greens Onions Mashed Potatoes From Scratch

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Collard Gravy?

Collard Gravy dauert insgesamt etwa 20 Minuten – ungefähr 5 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Collard Gravy?

Collard Gravy hat etwa 215.1 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 5 g Kohlenhydraten und 20 g Fett.

Welche Zutaten brauche ich für Collard Gravy?

Die wichtigsten Zutaten für Collard Gravy sind Butter, Collard Greens, Onion, Milk, Flour, Garlic Powder. Die vollständige Liste mit Mengenangaben findest du oben.

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