Cream Cheese Muffin Puffs Recette

These delightful Cream Cheese Muffin Puffs are a family favorite, passed down and perfected! Flaky biscuit dough envelops creamy, sweet cream cheese filling, creating a melt-in-your-mouth treat. For an extra burst of flavor, we've added a hint of strawberry or blueberry jam to the cream cheese – a delicious twist on a classic recipe. Get ready to impress your family and friends with these easy-to-make, irresistible pastries!

Préparation 15 min

Cuisson 22 min

Calories 369 kcal

Protéines 8g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cream Cheese Muffin Puffs

1/4 cup (50g) granulated sugar
Almond Extract
Vanilla
1 teaspoon ground cinnamon
1/4 cup (57g) margarine
8 ounces (227g) cream cheese
Refrigerated Biscuits

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Comment préparer Cream Cheese Muffin Puffs

Preheat oven to 375°F (190°C).
Melt 1/4 cup (57g) of margarine in a microwave-safe bowl.
Cut 8 ounces (227g) of cream cheese into 10 equal-sized cubes.
In a small bowl, combine 1/4 cup (50g) granulated sugar, 1 teaspoon ground cinnamon, and 1 teaspoon vanilla extract.
Add 1/4 teaspoon of your choice of jam (strawberry or blueberry) to each cream cheese cube before proceeding to the next step.
Dip each cream cheese cube in the sugar mixture, ensuring it's evenly coated.
Place one coated cream cheese cube in the center of each of 10 refrigerated biscuits (any brand will work).
Fold the biscuit dough over the cream cheese, pinching the edges to seal tightly.
Roll each filled biscuit into a ball.
Dip each dough ball into the melted margarine, then roll again in the sugar-cinnamon mixture.
Place the dough balls, seam-side down, in an ungreased muffin tin.
Bake for 12-18 minutes, or until golden brown and cooked through.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

94g

Fat

34g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Breakfast Eggs Dairy Cheese Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Cream Cheese Muffin Puffs ?

Cream Cheese Muffin Puffs prend environ 37 minutes du début à la fin — environ 15 minutes de préparation et 22 minutes de cuisson.

Combien de calories contient Cream Cheese Muffin Puffs ?

Cream Cheese Muffin Puffs contient environ 369 calories par portion, avec environ 8 g de protéines, 13 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Cream Cheese Muffin Puffs ?

Les principaux ingrédients de Cream Cheese Muffin Puffs sont Sugar, Almond Extract, Vanilla, Cinnamon, Margarine, Cream Cheese. Consultez la liste complète avec les quantités ci-dessus.