Cream Cheese Swirl Brownies Recette

Indulge in the ultimate baking experience with our decadent Cream Cheese Swirl Brownies! These brownies are incredibly soft, yet delightfully sturdy, boasting the perfect balance of rich chocolate flavor without being overly sweet. The creamy swirls of cream cheese add a luscious surprise to every bite. These brownies are elegant enough for company but easy enough for a weeknight treat. Perfect for any occasion! This recipe uses a slightly unconventional pan size (adaptable to standard pans - see instructions!), guaranteeing perfectly gooey centers and stunning presentation.

Préparation 20 min

Cuisson 55 min

Calories 158.8 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cream Cheese Swirl Brownies

8 ounces cream cheese, softened
2 cups granulated sugar
4 large eggs
1 cup (2 sticks) unsalted butter, melted
Water
3/4 cup unsweetened cocoa powder
1 3/4 cups all-purpose flour
Baking Soda
1/2 teaspoon salt
Vanilla Extract
Sour Cream
Milk Chocolate Chips

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Comment préparer Cream Cheese Swirl Brownies

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan (or adjust baking time as noted in recipe adaptation below).
In a large bowl, whisk together the melted butter, sugar, eggs, vanilla, and salt until well combined.
In a separate bowl, whisk together the flour, cocoa powder, and baking powder.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
In a medium bowl, beat the cream cheese and powdered sugar until smooth and creamy.
Spread half of the brownie batter into the prepared pan.
Dollop spoonfuls of the cream cheese mixture over the brownie batter.
Swirl the cream cheese mixture into the brownie batter using a knife or toothpick.
Pour the remaining brownie batter over the cream cheese mixture and spread evenly.
Bake for 25-30 minutes (for a 9x13 inch pan), or until a toothpick inserted into the center comes out with moist crumbs. If using a 15 1/2 x 10 1/2 inch pan, bake for 35-40 minutes, or until set in the middle. Do not overbake!
Let cool completely in the pan before cutting and serving.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

60g

Fat

21g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Cream Cheese Swirl Brownies ?

Cream Cheese Swirl Brownies prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Cream Cheese Swirl Brownies ?

Cream Cheese Swirl Brownies contient environ 158.8 calories par portion, avec environ 4 g de protéines, 7 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Cream Cheese Swirl Brownies ?

Les principaux ingrédients de Cream Cheese Swirl Brownies sont Cream Cheese, Sugar, Eggs, Butter, Water, Cocoa Powder. Consultez la liste complète avec les quantités ci-dessus.