Creamy Chicken With Vegetables Recette

Impress your guests with this creamy, flavorful chicken dish! Tender chicken breasts are perfectly complemented by roasted carrots, celery, and mushrooms in a rich and creamy sauce. Prepare ahead for stress-free entertaining – simply warm and serve! This recipe is perfect for a weeknight dinner or a special occasion.

Préparation 20 min

Cuisson 40 min

Calories 247.2 kcal

Protéines 61g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamy Chicken With Vegetables

Boneless Skinless Chicken Breast Halves
White Pearl Onion
Fresh Mushrooms
2 cups chopped carrots
2 stalks celery, chopped
Chicken Broth
White Wine
Half And Half
2 tablespoons all-purpose flour
Thyme
1 bay leaf (optional)
Salt
Pepper

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Comment préparer Creamy Chicken With Vegetables

Preheat oven to 400°F (200°C).
Chop 1 large onion into 1/2-inch pieces. Boil in 2 cups of water for 5 minutes. Drain and set aside.
In a large oven-safe skillet, melt 1 tablespoon of butter over medium heat. Add 2 cups chopped carrots, 1 cup sliced mushrooms, and 2 stalks of celery (chopped). Sauté for 5-7 minutes, until slightly softened.
Remove vegetables from skillet and set aside.
Add 1.5 lbs boneless, skinless chicken breasts to the skillet and brown on both sides for about 3-4 minutes per side.
Remove chicken and set aside with the vegetables.
Add 1 cup of chicken broth, 1/2 cup dry white wine, 1 teaspoon dried thyme, 1/2 teaspoon salt, and 1/4 teaspoon black pepper to the skillet. Bring to a simmer and cook for 5 minutes.
Return chicken and vegetables to the skillet. Simmer for an additional 5-10 minutes, or until chicken is cooked through.
In a small bowl, whisk together 2 tablespoons of all-purpose flour and 1 cup of heavy cream until smooth.
Gradually whisk the flour-cream mixture into the skillet. Bring to a simmer, stirring constantly, until the sauce has thickened (about 2-3 minutes).
Discard any bay leaves (if used). Serve immediately over chive mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

13g

Fat

12g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes Mushroom Recipes European American Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Main Dish Poultry Low Fat Chicken Dietary Low Sodium Low Saturated Fat Low Calorie Low Carb Low In Something Meat

Questions fréquentes

Combien de temps faut-il pour préparer Creamy Chicken With Vegetables ?

Creamy Chicken With Vegetables prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Creamy Chicken With Vegetables ?

Creamy Chicken With Vegetables contient environ 247.2 calories par portion, avec environ 61 g de protéines, 3 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Creamy Chicken With Vegetables ?

Les principaux ingrédients de Creamy Chicken With Vegetables sont Boneless Skinless Chicken Breast Halves, White Pearl Onion, Fresh Mushrooms, Carrot, Celery, Chicken Broth. Consultez la liste complète avec les quantités ci-dessus.