Creamy Tomato And Shrimp Chowder Recette

Indulge in this unbelievably addictive Creamy Tomato and Shrimp Chowder! Ready in just 20 minutes, this easy recipe boasts a rich, depth of flavor that belies its simplicity. The perfect weeknight meal, serve it with a fresh salad and crusty ciabatta bread for a complete and satisfying experience. Alternatively, impress your guests with this elegant and delicious chowder as a stunning first course for your next dinner party or special occasion. Get ready for a taste sensation!

Préparation 10 min

Cuisson 20 min

Calories 312.8 kcal

Protéines 48g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamy Tomato And Shrimp Chowder

Extra Virgin Olive Oil
2 stalks celery, finely chopped
1 medium onion, chopped
Diced Tomatoes With Basil Oregano And Garlic
Medium Raw Shrimp
Raw Shrimp
1 cup heavy cream
1/2 cup water
Cayenne Pepper
Freshly ground black pepper to taste
1/4 cup fresh basil leaves

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Comment préparer Creamy Tomato And Shrimp Chowder

Heat 2 tablespoons of olive oil over medium heat in a large stockpot or saucepan.
Add 2 stalks of celery, finely chopped, and 1 medium onion, chopped, and cook until translucent and tender (about 5 minutes).
Pour in 28 ounces (one 28-ounce can) of crushed tomatoes and their liquid.
Heat to a gentle simmer.
Add 1 pound of medium shrimp (peeled and deveined), return to a simmer, and cook until shrimp turn pink (about 3 minutes).
Add 1/2 pound of small shrimp (peeled and deveined), and cook for about 2 minutes.
Stir in 1 cup of heavy cream and 1/2 cup of water and bring to a simmer. Do not boil.
Season to taste with 1/4 teaspoon cayenne pepper (or to your spice preference) and freshly ground black pepper.
Sprinkle 1/4 cup of fresh basil leaves over the soup and stir in gently to wilt.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

50g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes Italian The Americas American Gluten Free Summer Recipes One Pot Meals 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Creamy Tomato And Shrimp Chowder ?

Creamy Tomato And Shrimp Chowder prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Creamy Tomato And Shrimp Chowder ?

Creamy Tomato And Shrimp Chowder contient environ 312.8 calories par portion, avec environ 48 g de protéines, 1 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Creamy Tomato And Shrimp Chowder ?

Les principaux ingrédients de Creamy Tomato And Shrimp Chowder sont Extra Virgin Olive Oil, Celery, Onion, Diced Tomatoes With Basil Oregano And Garlic, Medium Raw Shrimp, Raw Shrimp. Consultez la liste complète avec les quantités ci-dessus.