Double Corn Polenta Recette

Indulge in this incredibly flavorful and delicious Double Corn Polenta, inspired by "Easy Suppers." This baked polenta boasts a melt-in-your-mouth spoonbread texture that will leave you craving more! Perfect as a comforting side dish or a unique vegetarian main course.

Préparation 15 min

Cuisson 55 min

Calories 362.4 kcal

Protéines 24g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Double Corn Polenta

Butter
Eggs
Cheddar Cheese
Frozen Corn
2 cups coarse ground cornmeal
Sour Cream
Sugar
Salt
Green Chilies
Parmesan Cheese
Salsa

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Comment préparer Double Corn Polenta

Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large saucepan, whisk together the cornmeal, water, and salt.
Bring the mixture to a boil over medium-high heat, stirring constantly to prevent lumps.
Reduce heat to low, and simmer for 5-7 minutes, or until the polenta has thickened and is creamy.
Remove from heat and stir in the Parmesan cheese, butter, eggs, and milk until well combined.
Stir in the chives (if using).
Pour the polenta mixture into the prepared baking dish.
Bake for 40-45 minutes, or until the polenta is set and golden brown on top.
Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

13g

Fat

75g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Italian The Americas American Southern Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Side Dishes Mexican Dietary Pasta Rice And Grains

Questions fréquentes

Combien de temps faut-il pour préparer Double Corn Polenta ?

Double Corn Polenta prend environ 70 minutes du début à la fin — environ 15 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Double Corn Polenta ?

Double Corn Polenta contient environ 362.4 calories par portion, avec environ 24 g de protéines, 7 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Double Corn Polenta ?

Les principaux ingrédients de Double Corn Polenta sont Butter, Eggs, Cheddar Cheese, Frozen Corn, Cornmeal, Sour Cream. Consultez la liste complète avec les quantités ci-dessus.