Ingrédients pour Easy Crumpets
- Plain Flour
- Granulated Sugar
- 2 teaspoons baking powder
- 2 large eggs
- 1 cup milk
- 1/4 cup (1/2 stick) melted unsalted butter
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Comment préparer Easy Crumpets
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- Add the milk and eggs, and whisk until just combined. Do not overmix.
- Stir in the melted butter.
- Lightly grease a flat bottomed frying pan or griddle with butter or oil over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each crumpet, leaving space between each.
- Cook for 2-3 minutes per side, or until golden brown and cooked through. Watch for bubbles to form on the surface before flipping.
- Serve immediately with butter and jam. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
30g
Fat
6g
Carbs
5g