Easy Mexican Cornbread Casserole Recette

A taste of Texas comfort food! This Easy Texas-Style Mexican Cornbread Casserole is a family favorite, bursting with savory beef, sweet corn, and a cheesy cornbread topping. Perfect as a side dish or a hearty main course, it's incredibly easy to make and guaranteed to impress. Serve it straight from the oven for a warm, gooey treat, or with your favorite condiments – the choice is yours!

Préparation 20 min
Cuisson 30 min
Calories 546.7 kcal
Protéines 67g
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Easy Mexican Cornbread Casserole 58

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Mexican Cornbread Casserole

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Comment préparer Easy Mexican Cornbread Casserole

  1. Heat olive oil in a large skillet over medium-high heat. Add ground beef and chopped onion; cook until beef is browned and onion is softened, about 8-10 minutes. Drain off any excess grease.
  2. Stir in taco seasoning and tomato sauce. Add drained corn and mix well.
  3. Pour beef mixture into a greased 9x13 inch casserole dish.
  4. In a separate bowl, combine cornbread mix, milk, and egg. Mix until just combined.
  5. Pour cornbread batter evenly over the meat mixture.
  6. Bake in a preheated oven at 400°F (200°C) for 10 minutes.
  7. Sprinkle shredded cheese and jalapeños (if using) over the top.
  8. Bake for an additional 10-15 minutes, or until cornbread is golden brown and cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

70 g

Sugar

56g

Fat

58g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Beef & Red Meat Ground Beef Recipes Salmon Recipes The Americas American Mexican Southern Game Day Recipes Baking Coffee Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Casseroles Main Dish Easy 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Easy Mexican Cornbread Casserole ?

Easy Mexican Cornbread Casserole prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Easy Mexican Cornbread Casserole ?

Easy Mexican Cornbread Casserole contient environ 546.7 calories par portion, avec environ 67 g de protéines, 14 g de glucides et 45 g de lipides.

De quels ingrédients ai-je besoin pour Easy Mexican Cornbread Casserole ?

Les principaux ingrédients de Easy Mexican Cornbread Casserole sont Ground Beef, Tomato Sauce, Taco Seasoning, Onion, Cheddar Cheese, Jiffy Corn Muffin Mix. Consultez la liste complète avec les quantités ci-dessus.

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