Farfalle With Pesto Recette

This vibrant farfalle pasta salad is a quick and easy weeknight meal! Choose your pesto adventure: classic basil or refreshingly zesty mint. Both versions are bursting with fresh flavors and vibrant colors, perfect for a light lunch or a satisfying side dish. Get ready to impress your taste buds!

Préparation 15 min
Cuisson 25 min
Calories 554.1 kcal
Protéines 24g
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Farfalle With Pesto 89

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Équipe éditoriale cuisine de Forktionary

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Farfalle With Pesto

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Comment préparer Farfalle With Pesto

  1. Cook 1 pound of farfalle pasta according to package directions until al dente.
  2. Drain the pasta and rinse under cold water to stop the cooking process. Drain again thoroughly.
  3. While the pasta cooks, prepare the pesto: In a food processor, combine 1/2 cup pine nuts, 2 cloves garlic, and either 2 cups packed fresh basil leaves OR 2 cups packed fresh mint leaves.
  4. With the food processor running, slowly drizzle in 1/2 cup extra virgin olive oil until a smooth paste forms.
  5. Add 1/2 cup grated Parmesan cheese, 1 tablespoon lemon juice, 1 teaspoon salt, and 1/2 teaspoon black pepper. Pulse until combined.
  6. Add the pesto to the cooked farfalle pasta and toss gently to coat.
  7. Stir in 1 cup frozen peas (thawed), 1/2 cup chopped cucumber, and 1/4 cup thinly sliced green onions.
  8. Garnish with extra basil or mint leaves before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

10g

Fat

27g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Salads Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes European Italian Mediterranean American Healthy Vegetarian Spring Recipes Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Salads Pasta European Potluck Picnic Summer Italian Food Processor Blender Dietary Low Sodium Seasonal Low In Something Pasta Rice And Grains To Go Equipment Small Appliance

Questions fréquentes

Combien de temps faut-il pour préparer Farfalle With Pesto ?

Farfalle With Pesto prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Farfalle With Pesto ?

Farfalle With Pesto contient environ 554.1 calories par portion, avec environ 24 g de protéines, 16 g de glucides et 54 g de lipides.

De quels ingrédients ai-je besoin pour Farfalle With Pesto ?

Les principaux ingrédients de Farfalle With Pesto sont Farfalle Pasta, Pine Nuts, Garlic Cloves, Fresh Basil Leaves, Olive Oil, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.

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