Fettuccine Alfredo Sauce Recette

Indulge in the rich, creamy perfection of our Fettuccine Alfredo! This classic Italian dish is easier to make than you think. Our recipe delivers a luxuriously smooth sauce that clings perfectly to the pasta. Serve immediately on warmed plates to maintain the ideal creamy texture. Get ready for a flavor explosion that will leave you wanting more!

Préparation 10 min

Cuisson 30 min

Calories 663.5 kcal

Protéines 25g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fettuccine Alfredo Sauce

1/2 cup (1 stick) unsalted butter
1 cup heavy cream
1 cup chicken broth
2 cloves minced garlic
1/4 cup finely chopped yellow onion
1 tablespoon cornstarch
2 tablespoons chopped fresh parsley
Salt & fresh ground pepper, to taste
1 1/2 cups fresh Parmesan cheese, grated
2 tablespoons cold water
1 pound cooked fettuccine noodles

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Comment préparer Fettuccine Alfredo Sauce

Melt 1/2 cup (1 stick) unsalted butter in a large sauté pan over medium heat.
Add 2 cloves minced garlic and 1/4 cup finely chopped yellow onion. Sauté for 2-3 minutes, until softened and lightly browned.
Pour in 1 cup chicken broth and 1 cup heavy cream. Bring to a simmer and reduce for 5-7 minutes, allowing the sauce to slightly thicken.
In a small bowl, whisk together 1 tablespoon cornstarch and 2 tablespoons cold water until smooth. Slowly whisk the cornstarch slurry into the simmering sauce, stirring constantly until the sauce reaches your desired consistency. Do not over thicken.
Reduce heat to low. Stir in 1 1/2 cups grated Parmesan cheese, 2 tablespoons chopped fresh parsley, salt, and pepper to taste. The Parmesan cheese will continue to thicken the sauce.
Taste and adjust seasoning as needed. Add more salt, pepper, or Parmesan cheese to your liking.
Add 1 pound cooked fettuccine noodles to the sauce and toss gently to coat.
Serve immediately on warmed plates or bowls to prevent the sauce from becoming too thick.

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

Fat

199g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner European Italian American 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Sauces Main Dish Condiments Etc Easy European Italian Dietary Low Carb Savory Sauces Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Fettuccine Alfredo Sauce ?

Fettuccine Alfredo Sauce prend environ 40 minutes du début à la fin — environ 10 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Fettuccine Alfredo Sauce ?

Fettuccine Alfredo Sauce contient environ 663.5 calories par portion, avec environ 25 g de protéines, 3 g de glucides et 99 g de lipides.

De quels ingrédients ai-je besoin pour Fettuccine Alfredo Sauce ?

Les principaux ingrédients de Fettuccine Alfredo Sauce sont Butter, Heavy Cream, Chicken Broth, Garlic, Diced Onion, Cornstarch. Consultez la liste complète avec les quantités ci-dessus.