Focaccia With Garlic Rosemary Recette

This incredibly easy Focaccia recipe, perfect for bread machine users, delivers a taste sensation! Imagine warm, garlicky, rosemary-infused bread, bursting with flavor. Best enjoyed fresh from the oven, but leftovers (if any!) are easily refreshed in the microwave. Get ready for a delicious homemade treat!

Préparation 15 min

Cuisson 55 min

Calories 2190.2 kcal

Protéines 96g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Focaccia With Garlic Rosemary

Water
1/4 cup olive oil + 2 tbsp olive oil
1 1/2 tsp salt + 1/2 tsp sea salt
Bread Flour
2 1/4 tsp active dry yeast
Garlic Cloves
Dried Rosemary Leaves
Coarse Salt
Parmesan Cheese
Cornmeal

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Comment préparer Focaccia With Garlic Rosemary

In a large bowl, combine warm water (105-115°F), yeast (2 1/4 tsp), and sugar (1 tsp). Let stand for 5-10 minutes until foamy.
Add flour (4 cups), olive oil (1/4 cup), salt (1 1/2 tsp), and garlic powder (1 tsp) to the yeast mixture.
If using a bread machine, place all ingredients in the bread machine pan according to the manufacturer's instructions. Select the dough cycle.
If not using a bread machine, knead the dough for 8-10 minutes until smooth and elastic. Place the dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 1 hour, or until doubled in size.
Preheat oven to 400°F (200°C). Lightly oil a baking sheet.
Punch down the dough and transfer it to the prepared baking sheet. Gently stretch and shape the dough into a rectangle.
Drizzle the focaccia with olive oil (2 tbsp) and sprinkle with fresh rosemary (2 tbsp chopped) and sea salt (1/2 tsp). Use your fingers to create dimples in the dough.
Bake for 20-25 minutes, or until golden brown.
Let cool slightly before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

204 g

Sugar

Fat

72g

Carbs

98g

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Questions fréquentes

Combien de temps faut-il pour préparer Focaccia With Garlic Rosemary ?

Focaccia With Garlic Rosemary prend environ 70 minutes du début à la fin — environ 15 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Focaccia With Garlic Rosemary ?

Focaccia With Garlic Rosemary contient environ 2190.2 calories par portion, avec environ 96 g de protéines, 98 g de glucides et 137 g de lipides.

De quels ingrédients ai-je besoin pour Focaccia With Garlic Rosemary ?

Les principaux ingrédients de Focaccia With Garlic Rosemary sont Water, Olive Oil, Salt, Bread Flour, Yeast, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.