Forfar Bridies Recette

Discover the taste of Scotland with this authentic Forfar Bridie recipe! This delicious hand pie recipe, originally from a vintage recipe booklet, is easy to follow and yields incredibly flavorful results. Perfect for a comforting meal or a special occasion, these bridies freeze beautifully, making them ideal for batch cooking. Get ready to impress your family and friends with this traditional Scottish treat!

Préparation 45 min

Cuisson 120 min

Calories 460.7 kcal

Protéines 78g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Forfar Bridies

Sirloin Steaks
Salt & Fresh Ground Pepper
Mustard Powder
1 medium onion, finely chopped
Beef Stock
Puff Pastry
Egg

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Comment préparer Forfar Bridies

In a large bowl, combine the minced beef, onion, suet, seasoning, and stock. Mix thoroughly and set aside.
On a lightly floured surface, roll out the pastry to about 1/4 inch thickness. Use a 4-inch cookie cutter or knife to cut out circles.
Place a spoonful of the beef mixture into the center of each pastry circle.
Fold the pastry over to form a half-moon shape, crimping the edges firmly to seal.
Brush the tops of the bridies with beaten egg or milk for a golden brown finish.
Place the bridies onto a baking sheet lined with parchment paper.
Bake in a preheated oven at 375°F (190°C) for 25-30 minutes, or until golden brown and cooked through.
Remove from the oven and let cool slightly before serving. Enjoy your delicious homemade Forfar Bridies!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

60g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Salmon Recipes Shrimp Recipes European Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Lunch Beef Meat 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Forfar Bridies ?

Forfar Bridies prend environ 165 minutes du début à la fin — environ 45 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Forfar Bridies ?

Forfar Bridies contient environ 460.7 calories par portion, avec environ 78 g de protéines, 0 g de glucides et 48 g de lipides.

De quels ingrédients ai-je besoin pour Forfar Bridies ?

Les principaux ingrédients de Forfar Bridies sont Sirloin Steaks, Salt & Fresh Ground Pepper, Mustard Powder, Onion, Beef Stock, Puff Pastry. Consultez la liste complète avec les quantités ci-dessus.