Fried Gefilte Fish Recette

Forget everything you thought you knew about gefilte fish! This surprisingly crispy, pan-fried version is a quick and easy recipe that's perfect for a weeknight meal. Ready in under 30 minutes, this modern twist on a classic will impress even the most discerning palates. Ditch the traditional gefilte fish and embrace this exciting new take!

Préparation 20 min

Cuisson 30 min

Calories 130.1 kcal

Protéines 15g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fried Gefilte Fish

1 lb salmon fillet
1 lb whitefish fillet
1 cup peeled and chopped carrots
½ cup chopped onion
Eggs
Matzo Meal
Salt
Vegetable oil, for frying and greasing hands

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Comment préparer Fried Gefilte Fish

Grind 1 lb salmon fillet, 1 lb whitefish fillet, 1 cup peeled and chopped carrots, and ½ cup chopped onion in a food processor until finely ground.
Transfer the ground fish mixture to a large bowl. Add 3 large eggs, 1 cup matzah meal, 1 teaspoon salt, and ½ teaspoon black pepper. Mix well to combine.
Place the remaining ½ cup matzah meal on a plate.
Whisk 2 large eggs in a separate shallow bowl.
Lightly oil your hands with vegetable oil.
Form the fish mixture into 4-6 patties. Dip each patty in the whisked eggs, then dredge in the matzah meal to coat evenly. Set aside.
Pour about ¼ inch of vegetable oil into a large skillet over medium heat. Once the oil is shimmering, carefully place the patties in the skillet, working in batches to avoid overcrowding.
Cook the patties for 3-4 minutes per side, or until golden brown and cooked through, adding more oil as needed.
Serve the fried gefilte fish patties immediately on a bed of fresh greens with horseradish for a delicious and unexpected twist on a traditional dish.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Seafood Salmon Recipes European The Americas American Holiday Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Fried Gefilte Fish ?

Fried Gefilte Fish prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Fried Gefilte Fish ?

Fried Gefilte Fish contient environ 130.1 calories par portion, avec environ 15 g de protéines, 3 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Fried Gefilte Fish ?

Les principaux ingrédients de Fried Gefilte Fish sont Salmon, Whitefish, Carrots, Onion, Eggs, Matzo Meal. Consultez la liste complète avec les quantités ci-dessus.