Funky Juicer Pulp Cake Recette

Transform leftover fruit juicer pulp into a deliciously moist and flavorful cake! This versatile recipe uses a blend of all your favorite fruit pulps – apples, oranges, berries, you name it! Unlike other recipes that limit you to one or two types, this one embraces the delicious chaos of mixed pulps for a unique and exciting flavor profile. Inspired by numerous cake and muffin recipes (with a huge shout-out to Recipezaar!), this recipe is easily adaptable for muffins too. Get ready to enjoy a guilt-free treat that's both delicious and resourceful!

Préparation 20 min

Cuisson 65 min

Calories 216.3 kcal

Protéines 9g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Funky Juicer Pulp Cake

2 cups all-purpose flour
Baking Soda
Ground Cinnamon
Ground Nutmeg
½ teaspoon salt
Fruit
1 cup granulated sugar
1 teaspoon vanilla extract
3 large eggs
Nuts
Dried Fruit

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Comment préparer Funky Juicer Pulp Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together 1 cup granulated sugar, 1 teaspoon vanilla extract, 2 cups fruit juicer pulp, and 3 large eggs until well combined.
In a separate bowl, sift together 2 cups all-purpose flour, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, ½ teaspoon ground nutmeg, and ½ teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
Gently fold in ½ cup of your favorite add-ins (chocolate chips, nuts, dried fruit, etc.)
Pour batter into the prepared pan and spread evenly.
Bake for 55-60 minutes, or until a wooden skewer inserted into the center comes out clean. Let cool completely before serving.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

68g

Fat

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Healthy Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Lactose Time To Make Course Main Ingredient Preparation Desserts Fruit Easy Beginner Cook Cakes Dietary Free Of Something 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Funky Juicer Pulp Cake ?

Funky Juicer Pulp Cake prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Funky Juicer Pulp Cake ?

Funky Juicer Pulp Cake contient environ 216.3 calories par portion, avec environ 9 g de protéines, 13 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Funky Juicer Pulp Cake ?

Les principaux ingrédients de Funky Juicer Pulp Cake sont Flour, Baking Soda, Ground Cinnamon, Ground Nutmeg, Salt, Fruit. Consultez la liste complète avec les quantités ci-dessus.