Ginger Cake Recette

Indulge in this decadent Spiced Guinness Ginger Cake, a deliciously moist and flavorful treat inspired by Cooking Light. Perfect for cozy evenings, this recipe combines the warmth of ginger and cinnamon with the rich depth of Guinness stout. Easy to follow instructions ensure a perfect bake every time!

Préparation 20 min
Cuisson 45 min
Calories 295.7 kcal
Protéines 7g
Note Soyez le premier
Ginger Cake 65

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ginger Cake

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Comment préparer Ginger Cake

  1. Preheat oven to 350
  2. Coat a 9-inch round cake pan with cooking spray
  3. Line bottom of pan with wax paper
  4. Coat wax paper with cooking spray
  5. Set aside
  6. Lightly spoon flour into dry measuring cups
  7. Level with a knife
  8. Combine flour, ginger, cinnamon, baking soda, and salt in a bowl, stirring with a whisk
  9. Place brown sugar and butter in a large bowl, and beat with a mixer at medium-high speed until well blended
  10. Add the egg, and beat well
  11. Beat in the applesauce and molasses
  12. Reduce mixing speed to low
  13. Add one-third of the flour mixture, and beat just until blended
  14. Repeat procedure with remaining flour mixture
  15. Add guinness stout, and beat just until combined
  16. Scrape batter into prepared pan
  17. Bake at 350 for 30 minutes or until a toothpick inserted in the center comes out clean
  18. Cool in pan on a wire rack for 10 minutes
  19. Remove from pan
  20. Cool completely
  21. Spread cake with whipped topping
  22. Cut into 8 wedges

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

83g

Fat

25g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Low Protein Healthy Desserts German Easy European Cakes Dietary Oamc Freezer Make Ahead Low In Something Brunch To Go Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Ginger Cake ?

Ginger Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Ginger Cake ?

Ginger Cake contient environ 295.7 calories par portion, avec environ 7 g de protéines, 14 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Ginger Cake ?

Les principaux ingrédients de Ginger Cake sont Cooking Spray, All Purpose Flour, Ground Ginger, Ground Cinnamon, Baking Soda, Salt. Consultez la liste complète avec les quantités ci-dessus.

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