Gooey Chocolate Walnut Bars With Shortbread Crust Recette

Indulge in these irresistible Gooey Chocolate Walnut Bars! Featuring a buttery, flaky shortbread crust made in a food processor and a rich, decadent chocolate walnut filling, these bars are the perfect sweet treat for any occasion. Easy to make and guaranteed to impress, this recipe yields approximately 12-16 servings. Get ready for chocolatey goodness!

Préparation 20 min
Cuisson 50 min
Calories 197.5 kcal
Protéines 4g
Gooey Chocolate Walnut Bars With Shortbread Crust 41

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gooey Chocolate Walnut Bars With Shortbread Crust

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Gooey Chocolate Walnut Bars With Shortbread Crust? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Gooey Chocolate Walnut Bars With Shortbread Crust

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 13 x 9-inch baking pan.
  3. **Make the crust:**
  4. In a food processor, combine 1 ½ cups all-purpose flour, ½ cup granulated sugar, and ¼ teaspoon salt. Pulse until combined.
  5. Add ½ cup (1 stick) cold unsalted butter, cut into cubes. Process until the mixture resembles coarse crumbs.
  6. Press the crumb mixture evenly into the bottom of the prepared baking pan.
  7. Bake for 15-20 minutes, or until lightly golden brown.
  8. **Make the filling:**
  9. In a large bowl, whisk together 2 large eggs, ½ cup light corn syrup, 1 cup granulated sugar, ½ cup (1 stick) melted unsalted butter, and 1 teaspoon vanilla extract until well combined.
  10. Stir in 2 cups semi-sweet chocolate chips and 1 cup chopped walnuts.
  11. Pour the filling evenly over the baked crust.
  12. Bake for 25-30 minutes, or until the filling is set and no longer jiggles in the center.
  13. Let cool completely in the pan before cutting into bars.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

58g

Fat

24g

Carbs

8g

Questions fréquentes

Combien de temps faut-il pour préparer Gooey Chocolate Walnut Bars With Shortbread Crust ?

Gooey Chocolate Walnut Bars With Shortbread Crust prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Gooey Chocolate Walnut Bars With Shortbread Crust ?

Gooey Chocolate Walnut Bars With Shortbread Crust contient environ 197.5 calories par portion, avec environ 4 g de protéines, 8 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Gooey Chocolate Walnut Bars With Shortbread Crust ?

Les principaux ingrédients de Gooey Chocolate Walnut Bars With Shortbread Crust sont Flour, Sugar, Butter, Salt, Eggs, Light Corn Syrup. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis