Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce Recette

Fire up the grill for juicy, flavorful pork chops! This easy recipe features tender pork chops marinated in a delicious hoisin glaze, then grilled to perfection. Served with a vibrant plum dipping sauce, it's a restaurant-quality meal ready in under 30 minutes (plus marinating time). Inspired by Weber's "Real Grilling", this recipe is perfect for a weeknight dinner or a weekend BBQ.

Préparation 20 min
Cuisson 20 min
Calories 384.7 kcal
Protéines 48g
Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce 59

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce

  1. In a bowl, whisk together 1/4 cup hoisin sauce, 2 tablespoons soy sauce, 1 tablespoon rice vinegar, 1 tablespoon honey, 1 teaspoon grated ginger, 1 clove minced garlic, and 1/2 teaspoon sesame oil.
  2. Place 4 pork chops (about 1 inch thick) in a resealable bag. Pour the marinade over the chops, ensuring they are fully coated.
  3. Refrigerate for at least 4 hours, or preferably overnight (8 hours).
  4. While the pork chops marinate, prepare the plum dipping sauce: In a small bowl, whisk together 1/2 cup plum preserves, 1 tablespoon Dijon mustard, and 1 tablespoon brown sugar.
  5. Remove pork chops from the bag and discard the marinade.
  6. Preheat grill to medium-high heat. Grill pork chops for 8-10 minutes, turning once, until the internal temperature reaches 145°F (63°C) and they are barely pink in the middle.
  7. Let the pork chops rest for 2-3 minutes before serving with the plum dipping sauce.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

43g

Fat

27g

Carbs

8g

Questions fréquentes

Combien de temps faut-il pour préparer Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce ?

Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce prend environ 40 minutes du début à la fin — environ 20 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce ?

Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce contient environ 384.7 calories par portion, avec environ 48 g de protéines, 8 g de glucides et 31 g de lipides.

De quels ingrédients ai-je besoin pour Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce ?

Les principaux ingrédients de Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce sont Hoisin Sauce, Red Wine Vinegar, Canola Oil, Garlic, Ginger, Hot Sauce. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis