Grilled Sage Portabella Recette

Elevate your weeknight meal with these succulent Grilled Sage Portabella Mushroom Steaks! Fresh sage leaves infuse these hearty mushrooms with an unforgettable, savory flavor. Perfectly grilled and topped with a fragrant sage-garlic butter, they're a delicious vegetarian main course or a gourmet burger topping. No extra condiments needed – the intense flavor speaks for itself! (Use 1/2 tsp dried sage if fresh isn't available).

Préparation 10 min

Cuisson 20 min

Calories 126.5 kcal

Protéines 4g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Grilled Sage Portabella

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Grilled Sage Portabella? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Grilled Sage Portabella

Preheat grill to medium-high heat.
Clean and trim 4 large portabella mushrooms.
Brush both sides of the mushrooms with 1 tablespoon olive oil and season generously with salt and pepper.
In a small pan, melt 2 tablespoons butter over low heat. Add 1/4 cup chopped fresh sage leaves (or 1/2 teaspoon dried sage), 2 cloves minced garlic, and 1 tablespoon chopped fresh cilantro.
Sauté the sage mixture for 5 minutes, or until fragrant and slightly softened.
Grill the mushrooms for 2-3 minutes per side, or until tender and slightly charred.
Spoon the sage-garlic butter mixture evenly over each grilled portabella mushroom.
Squeeze fresh lemon juice over the mushrooms before serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

Fat

36g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Vegetarian Proteins Mushroom Recipes European Italian American Healthy Vegetarian Gluten Free Paleo Summer Recipes Fall Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Lunch Main Dish Vegetables Barbecue Easy Beginner Cook Dinner Party Dietary Mushrooms Novelty Equipment Grilling

Questions fréquentes

Combien de temps faut-il pour préparer Grilled Sage Portabella ?

Grilled Sage Portabella prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Grilled Sage Portabella ?

Grilled Sage Portabella contient environ 126.5 calories par portion, avec environ 4 g de protéines, 1 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Grilled Sage Portabella ?

Les principaux ingrédients de Grilled Sage Portabella sont Portabella Mushrooms, Olive Oil, Salt, Pepper, Sage Leaves, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.