Hazelnut Torte For Diabetic Diet Recette

Indulge in this quick and delicious Hazelnut Torte, perfectly adapted for diabetic diets! This recipe offers a delightful twist on a classic, using sugar-free alternatives while maintaining incredible flavor and texture. Easily customize it to your preference – use sugar instead of sugar substitutes, add a rich mocha filling, and top it off with your favorite garnish. We've even included a fantastic almond substitution if hazelnuts aren't your thing! Prepare for a guilt-free dessert sensation ready in under an hour.

Préparation 20 min

Cuisson 30 min

Calories 248.1 kcal

Protéines 15g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Hazelnut Torte For Diabetic Diet

3 large eggs
1/4 cup fructose (optional)
Artificial Sweetener
1 1/2 cups all-purpose flour
2 teaspoons baking powder
7/8 cup almond flour OR 1 cup hazelnut meal
Sugar Free Instant Chocolate Pudding Mix
Dream Whip
2% Low Fat Milk

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Comment préparer Hazelnut Torte For Diabetic Diet

Preheat oven to 350°F (175°C). Grease and flour a 9-inch springform pan.
In a large bowl, cream together the butter and sugar substitutes until light and fluffy. Beat in eggs one at a time, then stir in the almond extract.
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Stir in the almond flour (or hazelnut meal).
Pour batter into the prepared pan and bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before removing the sides.
**Optional Mocha Filling:** While the cake cools, prepare the pudding mix according to package directions. Fold in the whipped topping until light and fluffy. Add 1-2 tablespoons of instant espresso powder or cold-brew concentrate to adjust mocha flavor intensity.
Once the cake is completely cool, frost with the mocha filling (or your favorite frosting) and refrigerate for at least 30 minutes before serving.
**Optional Topping:** Garnish with fresh berries, chocolate shavings, or a dusting of powdered sugar substitute.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

58g

Fat

19g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Eggs Dairy American Canadian Easy Beginner Cook Diabetic Dinner Party Cakes Eggs Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Hazelnut Torte For Diabetic Diet ?

Hazelnut Torte For Diabetic Diet prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Hazelnut Torte For Diabetic Diet ?

Hazelnut Torte For Diabetic Diet contient environ 248.1 calories par portion, avec environ 15 g de protéines, 7 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Hazelnut Torte For Diabetic Diet ?

Les principaux ingrédients de Hazelnut Torte For Diabetic Diet sont Eggs, Fructose, Artificial Sweetener, Flour, Baking Powder, Hazelnuts. Consultez la liste complète avec les quantités ci-dessus.