Hot Milk Cake Recette

Indulge in this irresistible Hot Milk Cake, a cherished family recipe passed down through generations! This comforting and flavorful cake is perfect for a special breakfast or delightful afternoon snack. Imagine the warm, tender crumb, kissed with cinnamon-sugar, and the rich, buttery aroma filling your kitchen. Get ready to create a new family favorite!

Préparation 20 min

Cuisson 45 min

Calories 155.8 kcal

Protéines 5g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Hot Milk Cake

3 large eggs
1 1/2 cups granulated sugar
2 cups all-purpose flour
1/2 teaspoon salt
1 tablespoon baking powder
1/2 cup butter
1 cup milk
2 tablespoons granulated sugar and 1 teaspoon ground cinnamon (for topping)
1/2 teaspoon baking soda
1 teaspoon vanilla extract
2 tablespoons melted butter (for brushing)

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Comment préparer Hot Milk Cake

Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan with butter or cooking spray.
In a large bowl, beat the eggs until light and fluffy (about 3-5 minutes with an electric mixer).
Gradually add the granulated sugar, beating for 2 ½ minutes until the mixture is thick and pale yellow.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
Gently fold the dry ingredients into the egg mixture until just combined. Do not overmix.
In a small bowl, melt the butter. Slowly whisk in the hot milk.
Gradually pour the warm butter-milk mixture into the batter, mixing until just combined.
Pour the batter into the prepared 9x13 inch pan.
Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean and the top is light golden brown.
While the cake is still warm, brush the top with melted butter and sprinkle generously with the cinnamon-sugar mixture.
Let the cake cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

80g

Fat

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Healthy Breakfast Desserts Cakes Dietary Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Hot Milk Cake ?

Hot Milk Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Hot Milk Cake ?

Hot Milk Cake contient environ 155.8 calories par portion, avec environ 5 g de protéines, 10 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Hot Milk Cake ?

Les principaux ingrédients de Hot Milk Cake sont Eggs, Sugar, Flour, Salt, Baking Powder, Butter. Consultez la liste complète avec les quantités ci-dessus.