Ishtah Bil Aasil Recette

Indulge in Ishtah Bil Aasil (also known as Kishtah Bil Aasil), a luscious Palestinian/Jordanian dessert meaning 'cream in honey.' This creamy, dreamy treat is a beloved Middle Eastern delicacy, perfect for satisfying your sweet tooth. Learn how to make this simple yet elegant dessert, featuring a rich honey syrup and a delicate, vanilla-infused custard. Easily adaptable and customizable, this recipe is sure to become a family favorite! #IshtahBilAasil #MiddleEasternDessert #PalestinianFood #JordanianFood #HoneyDessert #CreamyDessert #EasyDessertRecipe

Préparation 15 min

Cuisson 25 min

Calories 805.6 kcal

Protéines 24g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ishtah Bil Aasil

1/4 cup water (for Aasil) + 1/2 cup cold water (for cornstarch slurry)
1/4 cup granulated sugar
1 cup honey
Red Food Coloring
1/4 cup cornstarch
3 cups whole milk
1 teaspoon vanilla extract

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Comment préparer Ishtah Bil Aasil

**Make the Aasil (Honey Syrup):** In a small saucepan, combine 1 cup honey, 1/4 cup water, and a pinch of saffron (optional). Bring to a boil over medium heat, stirring occasionally. Simmer for 7 minutes, or until slightly thickened. Remove from heat and let cool completely.
**Prepare the Ishtah (Custard):** In a small bowl, whisk together 1/4 cup cornstarch and 1/2 cup cold water until smooth, creating a slurry.
In a medium saucepan, combine 3 cups whole milk and 1/4 cup granulated sugar. Heat over medium heat, stirring constantly.
Gradually whisk in the cornstarch slurry. Continue stirring constantly to prevent lumps.
Bring the milk mixture to a gentle boil, reducing heat to low and continuing to stir frequently. Cook for 5-7 minutes, or until the custard thickens significantly and coats the back of a spoon. Be careful not to scorch the bottom.
Remove from heat and stir in 1 teaspoon vanilla extract.
Pour the custard into individual serving bowls.
Let the custard cool completely at room temperature.
Refrigerate for at least 1 1/2 hours, or until completely set and chilled.
**Assemble and Serve:** Before serving, spoon 2-3 tablespoons (or more, to taste) of the cooled Aasil over each serving of Ishtah. Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

434g

Fat

41g

Carbs

54g

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Questions fréquentes

Combien de temps faut-il pour préparer Ishtah Bil Aasil ?

Ishtah Bil Aasil prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Ishtah Bil Aasil ?

Ishtah Bil Aasil contient environ 805.6 calories par portion, avec environ 24 g de protéines, 54 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Ishtah Bil Aasil ?

Les principaux ingrédients de Ishtah Bil Aasil sont Water, Sugar, Honey, Red Food Coloring, Cornstarch, Milk. Consultez la liste complète avec les quantités ci-dessus.