Lite Oatmeal Scones Recette

Enjoy a guilt-free treat with these light and fluffy oatmeal scones! Perfect for one, this recipe uses less fat than traditional scones without sacrificing deliciousness. Sweet raisins complement the wholesome oats, but feel free to swap them for dried cranberries for a delightful twist. Get ready for a quick and easy baking adventure!

Préparation 10 min

Cuisson 25 min

Calories 157.1 kcal

Protéines 7g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lite Oatmeal Scones

Quick Cooking Oats
Buttermilk Baking Mix
1 teaspoon baking powder
Brown Sugar
½ cup milk (any kind)
Raisins

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lite Oatmeal Scones? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Lite Oatmeal Scones

Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together 1 ½ cups rolled oats, 1 cup all-purpose baking mix, 1 teaspoon baking powder, and ½ cup granulated sugar until well combined.
Add ½ cup milk (any kind) and ½ cup raisins (or dried cranberries) to the dry ingredients. Gently stir until just moistened – do not overmix.
Using a ¼ cup measuring cup, drop spoonfuls of dough onto the prepared baking sheet, leaving some space between each scone.
Bake for 8-10 minutes, or until the scones are golden brown on top and a toothpick inserted into the center comes out clean.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

45g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Healthy Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Healthy Breads Breakfast Dietary Low Cholesterol Scones Healthy 2 Quick Breads Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Lite Oatmeal Scones ?

Lite Oatmeal Scones prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Lite Oatmeal Scones ?

Lite Oatmeal Scones contient environ 157.1 calories par portion, avec environ 7 g de protéines, 9 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Lite Oatmeal Scones ?

Les principaux ingrédients de Lite Oatmeal Scones sont Quick Cooking Oats, Buttermilk Baking Mix, Baking Powder, Brown Sugar, Milk, Raisins. Consultez la liste complète avec les quantités ci-dessus.