Low Fat Bread Machine Italian Bread Recette

Indulge in the irresistible aroma and taste of homemade Italian bread without the guilt! This versatile, low-fat recipe is perfect for everything from crispy breadsticks to the perfect pizza crust. Easy to make in your bread machine, this recipe delivers delicious flavor with fewer calories. Get ready to tantalize your taste buds!

Préparation 15 min

Cuisson 50 min

Calories 184.1 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Low Fat Bread Machine Italian Bread

Water
Bread Flour
Nonfat Dry Milk Powder
1 teaspoon salt
1 teaspoon sugar
Dried Oregano
Dried Basil
Parmesan Cheese
Garlic Powder
Dried Onion
Dry Yeast
Butter

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Comment préparer Low Fat Bread Machine Italian Bread

Combine 1 cup warm water (105-115°F), 2 teaspoons active dry yeast, and 1 teaspoon sugar in your bread machine pan.
Add 1 tablespoon olive oil, 1 teaspoon salt, and 1 1/2 cups whole wheat flour.
Gradually add 2 1/2 cups all-purpose flour, 1 cup of unbleached flour, a pinch of oregano, and 1/2 teaspoon of basil to your bread machine pan, mixing until a shaggy dough forms.
Select the dough cycle on your bread machine and let it knead for the allotted time (usually around 15-20 minutes).
Once the dough cycle is complete, shape the dough into a round loaf or your desired shape (bread sticks, pizza crust etc.)
Place the shaped dough into a lightly greased baking pan or baking sheet.
Let the dough rise in a warm place for 30-45 minutes, or until doubled in size.
Preheat oven to 375°F (190°C).
Bake for 25-30 minutes, or until golden brown and the internal temperature reaches 200°F (93°C).

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

18g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

European Italian Mediterranean American Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Healthy Breads Side Dishes Bread Machine Easy Dinner Party Dietary Yeast Equipment Small Appliance 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Low Fat Bread Machine Italian Bread ?

Low Fat Bread Machine Italian Bread prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Low Fat Bread Machine Italian Bread ?

Low Fat Bread Machine Italian Bread contient environ 184.1 calories par portion, avec environ 10 g de protéines, 11 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Low Fat Bread Machine Italian Bread ?

Les principaux ingrédients de Low Fat Bread Machine Italian Bread sont Water, Bread Flour, Nonfat Dry Milk Powder, Salt, Sugar, Dried Oregano. Consultez la liste complète avec les quantités ci-dessus.