Macaroni Cheese With Bacon Recette

This decadent macaroni and cheese recipe is elevated with crispy bacon, creating a rich and satisfying dish that's perfect for potlucks, family dinners, or impressing your friends. While this recipe makes a large batch (easily halved or quartered for smaller servings!), the creamy, cheesy goodness is worth it. Get ready to experience mac and cheese like never before!

Préparation 20 min

Cuisson 55 min

Calories 987 kcal

Protéines 80g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Macaroni Cheese With Bacon

6 tablespoons unsalted butter
1/4 cup all-purpose flour
2 cups homogenized milk
1 teaspoon dry mustard powder
1/4 teaspoon cayenne pepper
8 ounces bacon, diced
16 ounces macaroni
2 cups shredded old cheddar cheese
1/2 cup grated Parmesan cheese
2 tablespoons reserved bacon grease
1 teaspoon salt
1/2 teaspoon black pepper
1 cup shredded Gruyere cheese
1/2 cup bread crumbs

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Comment préparer Macaroni Cheese With Bacon

Preheat oven to 375°F (190°C).
Cook bacon in a large skillet over medium heat until crispy. Remove bacon with a slotted spoon and set aside, reserving 2 tablespoons of bacon grease.
Cook macaroni according to package directions. Drain well.
In a large saucepan, melt butter over medium heat. Whisk in flour and cook for 1-2 minutes, until smooth.
Gradually whisk in milk until smooth. Bring to a simmer, stirring constantly.
Reduce heat to low and stir in salt, pepper, mustard powder, and cayenne pepper (if using).
Remove from heat and stir in cheddar and Gruyere cheese until melted and smooth.
Stir in cooked macaroni and reserved bacon.
In a small bowl, combine bread crumbs, Parmesan cheese, and melted butter.
Pour macaroni and cheese mixture into a greased 9x13 inch baking dish.
Sprinkle bread crumb mixture evenly over the top.
Bake for 20-25 minutes, or until golden brown and bubbly.
Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

41g

Fat

152g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Macaroni Cheese With Bacon ?

Macaroni Cheese With Bacon prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Macaroni Cheese With Bacon ?

Macaroni Cheese With Bacon contient environ 987 calories par portion, avec environ 80 g de protéines, 23 g de glucides et 91 g de lipides.

De quels ingrédients ai-je besoin pour Macaroni Cheese With Bacon ?

Les principaux ingrédients de Macaroni Cheese With Bacon sont Unsalted Butter, All Purpose Flour, Homogenized Milk, Dry Mustard, Cayenne, Bacon. Consultez la liste complète avec les quantités ci-dessus.