Mango Pineapple Ice Cream No Machine Needed Recette

Escape to the tropics with this refreshing mango pineapple ice cream recipe – no ice cream maker needed! This easy, no-churn recipe delivers creamy, dreamy ice cream in just a few simple steps. Perfect for a hot summer day, this vibrant treat is naturally sweetened and requires no rock salt or special equipment.

Préparation 20 min

Cuisson 367 min

Calories 467.3 kcal

Protéines 20g

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Mango Pineapple Ice Cream No Machine Needed

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mango Pineapple Ice Cream No Machine Needed

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Comment préparer Mango Pineapple Ice Cream No Machine Needed

Cut 2 ripe mangoes into chunks and use a fork to mash them into a coarse pulp.
In a large bowl, combine 1 cup of coconut milk, 1/2 cup of heavy cream, and 1/4 cup of milk (any kind). Add 2-3 drops of orange food coloring for a subtle tint (optional).
Drain one 20-ounce can of pineapple chunks well, reserving the juice for another use (optional).
Add the drained pineapple chunks and mango pulp to the bowl with the milks. Stir gently with a large spoon until well combined.
In a separate bowl, whip 1 cup of heavy cream until stiff peaks form. Gently fold the whipped cream into the mango-pineapple mixture until just combined. Be careful not to overmix.
Pour the mixture into a freezer-safe container (at least 8 cups capacity). Cover tightly with plastic wrap, pressing it directly onto the surface of the ice cream to prevent ice crystals from forming.
Freeze for at least 6 hours, or preferably overnight, until solid. Let the ice cream sit at room temperature for 10-15 minutes before scooping to achieve the perfect consistency.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

230g

Fat

73g

Carbs

21g

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Questions fréquentes

Combien de temps faut-il pour préparer Mango Pineapple Ice Cream No Machine Needed ?

Mango Pineapple Ice Cream No Machine Needed prend environ 387 minutes du début à la fin — environ 20 minutes de préparation et 367 minutes de cuisson.

Combien de calories contient Mango Pineapple Ice Cream No Machine Needed ?

Mango Pineapple Ice Cream No Machine Needed contient environ 467.3 calories par portion, avec environ 20 g de protéines, 21 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Mango Pineapple Ice Cream No Machine Needed ?

Les principaux ingrédients de Mango Pineapple Ice Cream No Machine Needed sont Mango, Crushed Pineapple, Condensed Milk, Evaporated Milk, Cool Whip, Red Food Coloring. Consultez la liste complète avec les quantités ci-dessus.