Marzipan Bars Recette

Indulge in these decadent Marzipan Cranberry Bliss Bars! A perfect holiday treat with a dense, chewy texture and a delightful combination of sweet marzipan, tart cranberries, and crunchy almonds. This easy-to-follow recipe delivers irresistible bars that are perfect for gifting or enjoying with loved ones.

Préparation 20 min

Cuisson 60 min

Calories 143 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Marzipan Bars

1/4 cup rum
Dried Cranberries
1 cup (2 sticks) unsalted butter, softened
Granulated Sugar
2 large eggs
1 teaspoon vanilla extract
1 teaspoon almond extract
All Purpose Flour
1 cup almond flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup sliced almonds
1 cup marzipan, finely chopped
Powdered sugar, for dusting

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Comment préparer Marzipan Bars

Preheat oven to 350°F (175°C). Grease and flour a 13x9 inch baking pan.
In a small saucepan, bring 1/4 cup of rum to a simmer. Stir in 1 cup of fresh or frozen cranberries. Remove from heat and let cool completely.
In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 1/2 cups granulated sugar until light and fluffy.
Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract and 1 teaspoon almond extract.
In a separate bowl, whisk together 2 cups all-purpose flour, 1 cup almond flour, 1 teaspoon baking powder, and 1/2 teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in 1 cup sliced almonds, the cooled cranberry mixture, and 1 cup marzipan, chopped into small pieces.
Pour batter into the prepared pan and spread evenly.
Bake for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bars cool completely in the pan before dusting with powdered sugar and cutting into bars.
Store in an airtight container at room temperature for up to 4 days or freeze for up to 1 month.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

43g

Fat

16g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Marzipan Bars ?

Marzipan Bars prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Marzipan Bars ?

Marzipan Bars contient environ 143 calories par portion, avec environ 4 g de protéines, 5 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Marzipan Bars ?

Les principaux ingrédients de Marzipan Bars sont Rum, Dried Cranberries, Butter, Granulated Sugar, Eggs, Vanilla. Consultez la liste complète avec les quantités ci-dessus.