Ingrédients pour Mc Dugan's Mc Donald's Mc Nugget Mc Mustard Sauce
- Water
- Corn Syrup
- White Vinegar
- Dried Mustard
- Cornstarch
- 1 teaspoon sugar
- Vegetable Oil
- Turmeric
- 1/4 teaspoon salt
- Habanero Sauce
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Comment préparer Mc Dugan's Mc Donald's Mc Nugget Mc Mustard Sauce
- In a small saucepan, whisk together the mayonnaise, yellow mustard, white wine vinegar, sugar, paprika, garlic powder, onion powder, and salt until completely smooth.
- Bring the mixture to a simmer over medium heat, stirring frequently.
- Reduce heat to low and cook for 2-3 minutes, or until the sauce has slightly thickened. Stir constantly to prevent sticking.
- Remove from heat and let cool completely.
- Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. This step is crucial for the best taste!
Nutrition Information (Approximate per serving)
Sodium
55 g
Sugar
221g
Fat
10g
Carbs
49g