Mexi Ground Beef Chili Macaroni Casserole Recette

This hearty Mexi Ground Beef Chili Macaroni Casserole is a crowd-pleaser! A comforting blend of chili-spiced ground beef (or sausage!), macaroni, and melted cheese, this casserole is incredibly versatile. Customize it with your favorite additions like kidney beans, green olives, or extra chili powder for a fiery kick. Easily prepped ahead of time, it's perfect for busy weeknights or weekend gatherings. Get ready for a flavor explosion! (Taco seasoning recipe #76616)

Préparation 30 min

Cuisson 103 min

Calories 312.7 kcal

Protéines 32g

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Mexi Ground Beef Chili Macaroni Casserole

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexi Ground Beef Chili Macaroni Casserole

1 lb ground beef (or 1 lb Italian sausage)
Fresh Garlic
1/2 medium onion (chopped)
Green Bell Pepper
Dried Chili Pepper Flakes
Taco Seasoning Mix
1/4 cup grated Parmesan cheese
Bacon
1 (28 ounce) can crushed tomatoes
Tomato Soup
2 tablespoons brown sugar
1 teaspoon seasoning salt
1/2 teaspoon black pepper
Cooked Macaroni
Tex Mex Cheese

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Comment préparer Mexi Ground Beef Chili Macaroni Casserole

Brown 1 lb ground beef (or 1 lb Italian sausage) with 1/2 tsp dried chili flakes, 1/2 medium onion (chopped), 2 cloves garlic (minced), and 1/2 green bell pepper (chopped) in a large skillet until beef is no longer pink. Drain any excess fat.
Stir in 1 packet taco seasoning (recipe #76616) and 1/4 cup grated Parmesan cheese.
Mix well and cook for 1 minute.
Add 4 slices cooked bacon (chopped), 1 (28 ounce) can crushed tomatoes, 2 (10.75 ounce) cans condensed tomato soup, and 2 tablespoons brown sugar.
Simmer for 30-40 minutes, stirring occasionally.
Season with 1 teaspoon seasoning salt, 1/2 teaspoon black pepper, and 2 cups shredded Tex-Mex or cheddar cheese. Stir to combine.
Add 3 cups cooked macaroni (any small pasta works).
Mix thoroughly.
Preheat oven to 350°F (175°C).
Grease a 13 x 9-inch casserole dish.
Pour the mixture into the prepared casserole dish.
Sprinkle with 1/4 cup grated Parmesan cheese and 2 cups grated Tex-Mex or cheddar cheese.
Bake uncovered for 20-25 minutes, or until bubbly and cheese is melted and golden brown.
Let stand for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

38g

Fat

23g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Mexican Fall Recipes Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Mexi Ground Beef Chili Macaroni Casserole ?

Mexi Ground Beef Chili Macaroni Casserole prend environ 133 minutes du début à la fin — environ 30 minutes de préparation et 103 minutes de cuisson.

Combien de calories contient Mexi Ground Beef Chili Macaroni Casserole ?

Mexi Ground Beef Chili Macaroni Casserole contient environ 312.7 calories par portion, avec environ 32 g de protéines, 11 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Mexi Ground Beef Chili Macaroni Casserole ?

Les principaux ingrédients de Mexi Ground Beef Chili Macaroni Casserole sont Ground Beef, Fresh Garlic, Onion, Green Bell Pepper, Dried Chili Pepper Flakes, Taco Seasoning Mix. Consultez la liste complète avec les quantités ci-dessus.