Mexi Ground Beef Chili Macaroni Casserole Receta

This hearty Mexi Ground Beef Chili Macaroni Casserole is a crowd-pleaser! A comforting blend of chili-spiced ground beef (or sausage!), macaroni, and melted cheese, this casserole is incredibly versatile. Customize it with your favorite additions like kidney beans, green olives, or extra chili powder for a fiery kick. Easily prepped ahead of time, it's perfect for busy weeknights or weekend gatherings. Get ready for a flavor explosion! (Taco seasoning recipe #76616)

Preparación 30 min

Cocción 103 min

Calorías 312.7 kcal

Proteína 32g

Valoración Sé el primero

Mexi Ground Beef Chili Macaroni Casserole

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Ingredientes para Mexi Ground Beef Chili Macaroni Casserole

1 lb ground beef (or 1 lb Italian sausage)
Fresh Garlic
1/2 medium onion (chopped)
Green Bell Pepper
Dried Chili Pepper Flakes
Taco Seasoning Mix
1/4 cup grated Parmesan cheese
Bacon
1 (28 ounce) can crushed tomatoes
Tomato Soup
2 tablespoons brown sugar
1 teaspoon seasoning salt
1/2 teaspoon black pepper
Cooked Macaroni
Tex Mex Cheese

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Cómo preparar Mexi Ground Beef Chili Macaroni Casserole

Brown 1 lb ground beef (or 1 lb Italian sausage) with 1/2 tsp dried chili flakes, 1/2 medium onion (chopped), 2 cloves garlic (minced), and 1/2 green bell pepper (chopped) in a large skillet until beef is no longer pink. Drain any excess fat.
Stir in 1 packet taco seasoning (recipe #76616) and 1/4 cup grated Parmesan cheese.
Mix well and cook for 1 minute.
Add 4 slices cooked bacon (chopped), 1 (28 ounce) can crushed tomatoes, 2 (10.75 ounce) cans condensed tomato soup, and 2 tablespoons brown sugar.
Simmer for 30-40 minutes, stirring occasionally.
Season with 1 teaspoon seasoning salt, 1/2 teaspoon black pepper, and 2 cups shredded Tex-Mex or cheddar cheese. Stir to combine.
Add 3 cups cooked macaroni (any small pasta works).
Mix thoroughly.
Preheat oven to 350°F (175°C).
Grease a 13 x 9-inch casserole dish.
Pour the mixture into the prepared casserole dish.
Sprinkle with 1/4 cup grated Parmesan cheese and 2 cups grated Tex-Mex or cheddar cheese.
Bake uncovered for 20-25 minutes, or until bubbly and cheese is melted and golden brown.
Let stand for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

38g

Fat

23g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Mexican Fall Recipes Game Day Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Mexi Ground Beef Chili Macaroni Casserole?

Mexi Ground Beef Chili Macaroni Casserole tarda unos 133 minutos de principio a fin: aproximadamente 30 minutos de preparación y 103 minutos de cocción.

¿Cuántas calorías tiene Mexi Ground Beef Chili Macaroni Casserole?

Mexi Ground Beef Chili Macaroni Casserole tiene aproximadamente 312.7 calorías por ración, con unos 32 g de proteína, 11 g de carbohidratos y 20 g de grasa.

¿Qué ingredientes necesito para Mexi Ground Beef Chili Macaroni Casserole?

Los ingredientes principales de Mexi Ground Beef Chili Macaroni Casserole son Ground Beef, Fresh Garlic, Onion, Green Bell Pepper, Dried Chili Pepper Flakes, Taco Seasoning Mix. Consulta la lista completa con cantidades más arriba.