Mexican Brunch Pie Recette

Spice up your weekend brunch with this vibrant Mexican Brunch Pie! A delightful twist on a classic quiche, this savory egg dish is bursting with flavor. Imagine a flaky crust cradling a creamy, cheesy filling studded with fire-roasted corn, juicy tomatoes, and zesty peppers. Easy to make and perfect for sharing, this recipe is guaranteed to become a brunch staple.

Préparation 15 min

Cuisson 40 min

Calories 298.1 kcal

Protéines 39g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Brunch Pie

6 large eggs
Butter
All Purpose Flour
Baking Powder
Cream Style Cottage Cheese
1 cup shredded Monterey Jack cheese
1/4 cup chopped green chilies

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Comment préparer Mexican Brunch Pie

Preheat oven to 400°F (200°C).
In a large mixing bowl, whisk together 6 large eggs, 1/2 cup milk, 1/4 cup chopped green chilies, and 1/2 teaspoon salt.
Beat with an electric mixer on medium speed for 1 minute until light and frothy.
Stir in 1 cup shredded Monterey Jack cheese, 1 cup frozen fire-roasted corn (thawed), 1/2 cup chopped red bell pepper, and 1/4 cup chopped fresh cilantro.
Pour the mixture into a well-greased 9-inch pie plate.
Bake for 10 minutes at 400°F (200°C).
Reduce oven temperature to 350°F (175°C) and bake for another 20-25 minutes, or until the filling is set and lightly golden brown. A knife inserted near the center should come out clean.
Let cool slightly before cutting into wedges and serving. Garnish with extra cilantro and a dollop of sour cream or avocado crema, if desired.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

Fat

57g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch The Americas American Mexican Vegetarian Summer Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Mexican Brunch Pie ?

Mexican Brunch Pie prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Mexican Brunch Pie ?

Mexican Brunch Pie contient environ 298.1 calories par portion, avec environ 39 g de protéines, 2 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Brunch Pie ?

Les principaux ingrédients de Mexican Brunch Pie sont Eggs, Butter, All Purpose Flour, Baking Powder, Cream Style Cottage Cheese, Monterey Jack Cheese. Consultez la liste complète avec les quantités ci-dessus.