Mexican Potstickers Recette

Craving a delicious and exciting appetizer or a satisfying snack? These Mexican Potstickers are the perfect solution! Crispy, flavorful, and bursting with authentic Mexican spices, these potstickers are elevated with a vibrant topping of fresh salsa, cool sour cream, and the salty bite of chopped black olives. A crowd-pleasing recipe that's surprisingly easy to make – perfect for a weeknight dinner or a fun weekend gathering!

Préparation 30 min

Cuisson 85 min

Calories 19.6 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Potstickers

Onion
Oil
Ground Turkey
Hot Chili Pepper
Ground Cumin
Dried Oregano
Green Chili
Cilantro
Chicken Broth
Flour
Gyoza Skins
1/2 cup sour cream

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Comment préparer Mexican Potstickers

In a large skillet, brown the ground beef over medium-high heat. Drain off any excess grease.
Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
Stir in the black beans, corn, cilantro, chili powder, cumin, cayenne pepper (if using), salt, and pepper. Cook for another 5 minutes, allowing the flavors to meld.
Let the mixture cool slightly.
Place about 1 tablespoon of the beef mixture in the center of each wonton wrapper.
Fold the wrapper in half to form a half-moon shape and crimp the edges to seal.
Heat the cooking oil in a large skillet or griddle over medium heat.
Cook the potstickers in batches, cooking for 2-3 minutes per side, until golden brown and crispy.
Serve immediately with salsa, sour cream, and chopped black olives.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Salmon Recipes Bean & Lentil Recipes The Americas American Mexican Summer Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Appetizers Poultry Vegetables Mexican Turkey Spicy Meat Peppers Taste Mood 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mexican Potstickers ?

Mexican Potstickers prend environ 115 minutes du début à la fin — environ 30 minutes de préparation et 85 minutes de cuisson.

Combien de calories contient Mexican Potstickers ?

Mexican Potstickers contient environ 19.6 calories par portion, avec environ 2 g de protéines, 0 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Potstickers ?

Les principaux ingrédients de Mexican Potstickers sont Onion, Oil, Ground Turkey, Hot Chili Pepper, Ground Cumin, Dried Oregano. Consultez la liste complète avec les quantités ci-dessus.