Microwaved Apricot Egg Custard Recette

Indulge in this incredibly easy and quick apricot egg custard, ready in under 15 minutes! This microwaved dessert is a delightful treat, perfect for a weeknight indulgence or a simple yet elegant breakfast. Adapted from a treasured magazine recipe, this creamy custard combines the sweetness of apricots with a subtly spiced egg base for a taste sensation.

Préparation 5 min

Cuisson 15 min

Calories 484.7 kcal

Protéines 13g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Microwaved Apricot Egg Custard

8 apricot halves (about 1 cup)
Caster Sugar
Flour
1/2 cup sour cream
2 large eggs
1 teaspoon vanilla extract
Pinch of freshly grated nutmeg

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Comment préparer Microwaved Apricot Egg Custard

Preheat your microwave. Divide 8 apricot halves (about 1 cup) between 4 oven-safe ramekins or microwave-safe dishes.
In a medium bowl, whisk together 1/4 cup granulated sugar, 2 tablespoons all-purpose flour, 1/2 cup sour cream, 2 large eggs, and 1 teaspoon vanilla extract until smooth and well combined.
Gently pour the custard mixture evenly over the apricots in each ramekin.
Sprinkle a pinch of freshly grated nutmeg over each custard.
Microwave on high for 4-6 minutes, or until the custard is set and no longer wobbly in the center. Cooking time may vary depending on your microwave's wattage. Start with 4 minutes, then check for doneness. Microwave in 30-second intervals if needed.
Let the custards cool slightly before serving. Top with a dollop of whipped cream for an extra touch of decadence!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

274g

Fat

51g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts European The Americas American Vegetarian Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Desserts Eggs Dairy Fruit Microwave Dietary Low Sodium Low In Something Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Microwaved Apricot Egg Custard ?

Microwaved Apricot Egg Custard prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Microwaved Apricot Egg Custard ?

Microwaved Apricot Egg Custard contient environ 484.7 calories par portion, avec environ 13 g de protéines, 26 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Microwaved Apricot Egg Custard ?

Les principaux ingrédients de Microwaved Apricot Egg Custard sont Apricot Halves, Caster Sugar, Flour, Sour Cream, Eggs, Vanilla. Consultez la liste complète avec les quantités ci-dessus.