Mild Chili Sauce Recette

This nostalgic chili sauce recipe is a taste of home, reminiscent of cozy harvest days. Imagine the warm, inviting aroma filling your kitchen – just like Mom used to make! This mild chili sauce is incredibly versatile. Enjoy it as a breakfast treat with eggs, or elevate your burgers and hot dogs to the next level. Made with simple ingredients and a slow-simmered magic, this recipe is almost guaranteed not to last through the winter!

Préparation 20 min

Cuisson 105 min

Calories 177.7 kcal

Protéines 5g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mild Chili Sauce

Whole Mixed Pickling Spices
Tomatoes
1 large onion, finely diced
Head Of Celery
Garlic Clove
White Vinegar
1 cup granulated sugar
Prepared Horseradish
2 teaspoons salt
Dry Mustard
Paprika
Green Pepper
Red Pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mild Chili Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Mild Chili Sauce

Combine all spices in a cheesecloth bag or tea ball. This makes removing them later super easy!
In a large pot, combine the diced onions, garlic, bell peppers, chili powder, cumin, oregano, and the spice bag. Add the vinegar, sugar, and salt. Stir well to combine.
Bring the mixture to a rolling boil over medium-high heat.
Reduce heat to low, cover, and simmer for 1 hour, stirring occasionally to prevent sticking.
Remove the spice bag.
Carefully ladle the hot chili sauce into sterilized jars, leaving ½ inch headspace. Wipe the rims clean.
Seal the jars immediately with lids and rings. Process in a boiling water bath for 10 minutes (for pints) or 15 minutes (for quarts) to ensure safe preservation. (Note: This step is optional if you plan to consume it within a few days)

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

135g

Fat

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Condiments Etc Easy 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mild Chili Sauce ?

Mild Chili Sauce prend environ 125 minutes du début à la fin — environ 20 minutes de préparation et 105 minutes de cuisson.

Combien de calories contient Mild Chili Sauce ?

Mild Chili Sauce contient environ 177.7 calories par portion, avec environ 5 g de protéines, 13 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Mild Chili Sauce ?

Les principaux ingrédients de Mild Chili Sauce sont Whole Mixed Pickling Spices, Tomatoes, Onions, Head Of Celery, Garlic Clove, White Vinegar. Consultez la liste complète avec les quantités ci-dessus.