Miso Carrot Sauce With Ginger Japanese Salad Dressing Recette

Elevate your salads with this vibrant and flavorful Miso Carrot Sauce dressing! Inspired by the orange dressings found in Japanese restaurants, this homemade version is incredibly easy to make and far surpasses anything you'd find at a takeout spot. Mark Bittman would be proud! This recipe features a delicious blend of carrots, miso paste, ginger, and sesame oil, creating a unique and tangy flavor profile that's perfect for adding a burst of freshness to your favorite greens. Easily adjustable to your taste, you can customize the oil to your preference. Get ready to impress your friends and family with this simple yet unforgettable dressing!

Préparation 10 min
Cuisson 10 min
Calories 102.3 kcal
Protéines 2g
Miso Carrot Sauce With Ginger Japanese Salad Dressing 90

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Miso Carrot Sauce With Ginger Japanese Salad Dressing

  • Not found in recipe.
  • 2 tablespoons rice vinegar
  • 2 tablespoons white miso paste
  • 1 tablespoon sesame oil
  • 1 cup grated carrots
  • 1 tablespoon grated fresh ginger
  • Not found in recipe.
  • Salt and freshly ground black pepper, to taste
  • 2 tablespoons corn oil (or 1 tablespoon for a lighter dressing)
  • 1 tablespoon soy sauce
  • 1 teaspoon honey

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Comment préparer Miso Carrot Sauce With Ginger Japanese Salad Dressing

  1. Combine 1 cup grated carrots, 2 tablespoons white miso paste, 1 tablespoon grated fresh ginger, 2 tablespoons rice vinegar, 1 tablespoon sesame oil, 2 tablespoons corn oil (or 1 tablespoon for a lighter dressing), 1 tablespoon soy sauce, and 1 teaspoon honey in a food processor.
  2. Pulse several times until the carrots are finely minced but still have some texture.
  3. Process for an additional minute, or until the mixture is chunky-smooth.
  4. Taste and season with salt and freshly ground black pepper to your liking.
  5. Serve immediately over your favorite salad or store in an airtight container in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

7g

Fat

7g

Carbs

1g

Questions fréquentes

Combien de temps faut-il pour préparer Miso Carrot Sauce With Ginger Japanese Salad Dressing ?

Miso Carrot Sauce With Ginger Japanese Salad Dressing prend environ 20 minutes du début à la fin — environ 10 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Miso Carrot Sauce With Ginger Japanese Salad Dressing ?

Miso Carrot Sauce With Ginger Japanese Salad Dressing contient environ 102.3 calories par portion, avec environ 2 g de protéines, 1 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Miso Carrot Sauce With Ginger Japanese Salad Dressing ?

Les principaux ingrédients de Miso Carrot Sauce With Ginger Japanese Salad Dressing sont Peanut Oil, Rice Vinegar, White Miso, Dark Sesame Oil, Carrots, Gingerroot. Consultez la liste complète avec les quantités ci-dessus.

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