Mississippi Mud Sheet Cake Recette

Indulge in the decadent richness of our Mississippi Mud Sheet Cake! This gooey, chocolatey masterpiece is topped with a luscious chocolate glaze and a generous layer of marshmallows. Customize it with pecans or walnuts for an extra crunch. Easy to make and even easier to devour, this recipe is perfect for satisfying any chocolate craving. Prepare to be amazed!

Préparation 20 min
Cuisson 42 min
Calories 611.9 kcal
Protéines 14g
Note Soyez le premier
Mississippi Mud Sheet Cake 38

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mississippi Mud Sheet Cake

  • 1 cup (2 sticks) unsalted butter, melted
  • 2 cups granulated sugar
  • Unsweetened Baking Cocoa
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • a pinch of baking powder
  • Salt
  • All Purpose Flour
  • 1 cup chopped walnuts (or pecans)
  • Mini Marshmallows
  • Powdered Sugar
  • Half And Half Cream

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Comment préparer Mississippi Mud Sheet Cake

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 15 x 10-inch jellyroll pan.
  3. In a large bowl, whisk together 1 cup (2 sticks) melted unsalted butter, 2 cups granulated sugar, ½ cup unsweetened baking cocoa, 2 large eggs, 1 teaspoon vanilla extract, and a pinch of baking powder until well combined.
  4. Gradually stir in 2 cups all-purpose flour until just combined. Be careful not to overmix.
  5. Stir in 1 cup chopped walnuts (or pecans).
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 20-22 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. While the cake is baking, prepare the chocolate glaze (recipe below).
  9. Remove the cake from the oven and immediately and evenly sprinkle 1 cup mini marshmallows over the hot cake.
  10. Return to the oven and bake for an additional 5 minutes.
  11. Optionally, sprinkle ½ cup chopped nuts over the top of the cake.
  12. Drizzle the warm chocolate glaze generously over the cake.
  13. Let the cake cool completely before cutting and serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

274g

Fat

60g

Carbs

29g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Eggs Dairy Oven Easy Potluck Holiday Event Kid Friendly Cakes Chocolate Dietary Low Sodium Inexpensive Low In Something Superbowl To Go Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Mississippi Mud Sheet Cake ?

Mississippi Mud Sheet Cake prend environ 62 minutes du début à la fin — environ 20 minutes de préparation et 42 minutes de cuisson.

Combien de calories contient Mississippi Mud Sheet Cake ?

Mississippi Mud Sheet Cake contient environ 611.9 calories par portion, avec environ 14 g de protéines, 29 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Mississippi Mud Sheet Cake ?

Les principaux ingrédients de Mississippi Mud Sheet Cake sont Butter, Sugar, Unsweetened Baking Cocoa, Eggs, Vanilla, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

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