Mozzarella Casserole With Mushrooms And Chipotle Chile Recette

Spice up your weeknight with this cheesy, flavorful Mozzarella Casserole! Featuring earthy mushrooms and a smoky chipotle kick, this adaptable recipe is perfect for a meatless meal or easily boosted with ground beef or chicken. Get ready for a comforting and satisfying dish the whole family will love. Easy to make and incredibly delicious!

Préparation 15 min
Cuisson 30 min
Calories 130.9 kcal
Protéines 12g
Mozzarella Casserole With Mushrooms And Chipotle Chile 39

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mozzarella Casserole With Mushrooms And Chipotle Chile

  • 1 tablespoon olive oil
  • 1/2 cup chopped red onion
  • 8 ounces fresh mushrooms, sliced
  • 1 to 2 chipotle chiles in adobo sauce, minced
  • 1/2 teaspoon salt
  • Corn Tortillas
  • 1 1/2 cups shredded mozzarella cheese
  • Fresh Thyme
  • 1/4 teaspoon black pepper
  • 1 clove garlic, minced
  • 2 tablespoons all-purpose flour
  • 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
  • 3/4 cup milk
  • 1 pound ground beef or 2 cups shredded cooked chicken (optional)
  • 1/2 cup shredded cheddar cheese (optional)
  • 1/2 teaspoon dried thyme
  • fresh cilantro, for garnish (optional)
  • nonstick cooking spray

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Comment préparer Mozzarella Casserole With Mushrooms And Chipotle Chile

  1. Preheat oven to 375°F (190°C).
  2. Heat olive oil in a large skillet over medium heat. Add onion and cook until softened, about 5 minutes.
  3. Add mushrooms and garlic; cook until mushrooms are tender, about 5-7 minutes.
  4. Stir in minced chipotle peppers (start with 1, add more for extra heat).
  5. If using meat, add ground beef or shredded chicken to the skillet and cook until browned, breaking it up with a spoon.
  6. In a large bowl, combine cream of mushroom soup, milk, and black pepper. Stir in the mushroom and meat mixture.
  7. Pour the mixture into a greased 9x13 inch baking dish.
  8. Top with mozzarella cheese and optional cheddar cheese.
  9. Bake for 20-25 minutes, or until bubbly and cheese is melted and golden brown.
  10. Garnish with fresh cilantro (optional) and serve hot.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

4g

Fat

14g

Carbs

4g

Questions fréquentes

Combien de temps faut-il pour préparer Mozzarella Casserole With Mushrooms And Chipotle Chile ?

Mozzarella Casserole With Mushrooms And Chipotle Chile prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Mozzarella Casserole With Mushrooms And Chipotle Chile ?

Mozzarella Casserole With Mushrooms And Chipotle Chile contient environ 130.9 calories par portion, avec environ 12 g de protéines, 4 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Mozzarella Casserole With Mushrooms And Chipotle Chile ?

Les principaux ingrédients de Mozzarella Casserole With Mushrooms And Chipotle Chile sont Olive Oil, Red Onion, Mushrooms, Chipotle Chiles In Adobo, Salt, Corn Tortillas. Consultez la liste complète avec les quantités ci-dessus.

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